Hoshizaki Hoshizaki America, Inc. Ice Bin Model B-1150SS B-1300SS B-1500SS B-1650SS “A Superior Degree of Reliability” INSTRUCTION MANUAL www.hoshizaki.
FOREWORD IMPORTANT Only qualified service technicians should attempt to install, service or maintain this ice bin. No such installation, service or maintenance should be undertaken until the technician has thoroughly read this Instruction Manual. Likewise, the owner/manager should not proceed to use this ice bin until the installer has instructed them on its proper operation.
• Please review this manual. It should be read carefully before the ice bin is installed and used. Only qualified service technicians should install, service and maintain the ice bin. This manual should be made available to the technician prior to installation, maintenance or service. • Keep this manual with the bin for later reference. CONTENTS I. Specifications....................................................................................................................... 4 A. Dimensions...........
I. Specifications A. Dimensions 1. B-1150SS units: mm [in.
2. B-1300SS units: mm [in.
3. B-1500SS units: mm [in.
4. B-1650SS units: mm [in.
II. Installation Instructions A. Checks Before Installation IMPORTANT 1. This ice bin is designed and intended to be used in combination with a Hoshizaki Modular Icemaker. If used with another manufacturer's icemaker, care must be taken to properly support and secure the icemaker in accordance with the manufacturer's recommendations. 2. Remove shipping carton, tape(s) and packing to prevent damage to the ice bin. 3. Ensure all components and fasteners are securely in place.
C. Setup CAUTION It is especially important that the ice bin is leveled in both left-to-right and frontto-rear directions. If it is not level, the result could be the production of smaller or irregular shaped cubes or of overflow into the ice bin. See the "LOCATION" instructions on the icemaker. 1. Unpacking the Ice Bin and Attaching the Snout Assembly 1) Unpack the ice bin, and remove all shipping cartons, tape(s) and packing. Remove the two bolts holding the ice bin to the pallet.
2. Installing the Icemaker 1) Unpack the icemaker, and remove all shipping cartons, tape(s) and packaging. 2) Refer to the charts below and also to the "SET UP" instructions on the icemaker when installing the icemaker. 3) Apply the gasket (included) to the top of the bin and around the perimeter where the icemaker will be installed. Each corner should be mitered and sealed with food-grade silicone. 4) Use the adjustable legs to level the ice bin in both the left-to-right and front-to-rear directions.
D. Drain Connections See Fig. 3 • A drain outlet, 1" female thread, is located on the bottom of the ice bin. • The drain must have a 1/4" fall per foot on horizontal runs to get a good flow. • The ice bin drain connection must be made separately from the icemaker drains. See the "WATER SUPPLY AND DRAIN CONNECTIONS" instructions on the icemaker. • A plumbing permit and services of a licensed plumber may be required in some areas. Fig.
E. Final Check List 1) Is the icemaker/ice bin level? 2) Is the icemaker/ice bin in a site where the ambient temperature is within +45°F to +100°F all year around? (Avoid sites with direct sunlight.
III. Operating Instructions See Fig. 4 A. Baffle The baffle prevents ice in the bin from flowing out onto the floor while the bin door is open. 1. Removal 1) Rotate the back edge of the baffle up about 6 inches (15 cm). 2) Pull the baffle forward. 3) Raise the baffle up to remove. 2. Installation 1) Place the baffle into the bin through the snout. Raise the baffle up and engage the two holes on the front edge of the baffle with the two tabs on the upper, inside lip of the snout.
C. Probe (Optional Accessory) The probe is used to break apart ice when it has bridged inside the bin and will not flow into the snout. To break apart ice, follow the steps below. 1) Open the bin door. 2) Insert the probe through the hole in the snout (just above the baffle). 3) Carefully move the probe back and forth until ice falls into the snout. Fig.
IV. Cleaning and Maintenance Instructions IMPORTANT Ensure all components, fasteners and thumbscrews are securely in place after any maintenance or cleaning is done to the equipment. A. Cleaning Instructions WARNING 1. HOSHIZAKI recommends cleaning this unit at least once a year. (See the "CLEANING INSTRUCTIONS" on the icemaker). More frequent cleaning, however, may be required in some existing water conditions. 2.
Fig. 5 2. Sanitizing Procedure - Following Cleaning Procedure 1) Wash all parts cleaned in the cleaning procedure using the following sanitizing solution: 1/2 fl. oz. of a 5.25% sodium hypochlorite solution (chlorine bleach) diluted in 1 gallon of water. 2) Rinse all parts thoroughly with clean water. 3) Reassemble in the reverse order of the removal procedure. 4) Turn on the icemaker. 5) Check for proper operation. B.
HOSHIZAKI AMERICA, INC. 618 Hwy. 74 S., Peachtree City, GA 30269 USA TEL (770) 487-2331 FAX (770) 487-3360 www.hoshizaki.
