Instruction Manual Commercial Series Refrigerated Kitchen Equipment Models Refrigerated Equipment Stand hoshizakiamerica.
WARNING Only qualified service technicians should install and service the appliance. To obtain the name and phone number of your local Hoshizaki Certified Service Representative, visit www.hoshizaki.com. No installation or service should be undertaken until the technician has thoroughly read this Instruction Manual. Likewise, the owner/manager should not proceed to operate the appliance until the installer has instructed them on its proper operation.
IMPORTANT This manual should be read carefully before the appliance is installed and operated. Read the warnings and guidelines contained in this manual carefully as they provide essential information for the continued safe use and maintenance of the appliance. Retain this manual for any further reference that may be necessary. CONTENTS Important Safety Information.................................................................................................. 4 I. Installation Instructions...............
Important Safety Information Throughout this manual, notices appear to bring your attention to situations which could result in death, serious injury, damage to the appliance, or damage to property. WARNING Indicates a hazardous situation which could result in death or serious injury. NOTICE Indicates a situation which could result in damage to the appliance or property. IMPORTANT Indicates important information about the use and care of the appliance.
WARNING, continued • The GREEN ground wire in the factory-installed power cord is connected to the appliance. If it becomes necessary to remove or replace the power cord, be sure to connect the power cord's ground wire. • Do not splash, pour, or spray water directly onto or into the appliance. This might cause short circuit, electric shock, corrosion, or failure. • Do not make any alterations to the appliance. Alterations could result in electric shock, injury, fire, or damage to the appliance.
WARNING, continued • Do not tightly pack the cabinet. Allow some space between items to ensure good air flow. Also allow space between items and interior surfaces. • Do not put warm or hot foods in the cabinet. Let them cool first, or they will raise the cabinet temperature and could deteriorate other foods in the cabinet or overload the appliance. • All foods should be wrapped in plastic film or stored in sealed containers.
I. Installation Instructions WARNING • The appliance must be installed in accordance with applicable national, state, and local regulations. • Appliance is heavy. Use care when lifting or positioning. Work in pairs when needed to prevent injury or damage. • Do not tilt the appliance more than 45°. A. Location WARNING • The appliance is not intended for outdoor use.
B. Checks Before Installation WARNING The rating label and nameplate provide electrical and refrigerant data. The rating label can be seen by removing the front panel. The nameplate is located on the rear panel. For certification marks, see the nameplate. For electrical connection details, see "I.D. Electrical Connection." We reserve the right to make specification and design changes without prior notice.
3. Position the Appliance and Lock All Casters All casters on the appliance are lockable. After positioning the appliance in its final location, lock all casters. D. Electrical Connection WARNING • Electrical connection must meet national, state, and local electrical code requirements. Failure to meet these code requirements could result in death, electric shock, serious injury, fire, or severe damage to equipment. • To reduce the risk of electric shock, do not touch the plug with damp hands.
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II. Operating Instructions A. Important Notes About Usage WARNING • Only qualified service technicians should install and service the appliance. • Failure to install, operate, and maintain the appliance in accordance with this manual may adversely affect safety, performance, component life, and warranty coverage. • To reduce the risk of electric shock, do not touch the plug with damp hands. • Do not splash, pour, or spray water directly onto or into the appliance.
WARNING, continued • The appliance is designed only for storage of food. Employ sanitary methods. Use for any other purposes (for example, storage of chemicals or medical supplies such as vaccine and serum) could cause deterioration of stored items. • Do not block air inlets or outlets, otherwise cooling performance may be reduced. • Do not tightly pack the cabinet. Allow some space between items to ensure good air flow. Also allow space between items and interior surfaces.
B. Startup WARNING All parts are factory-adjusted. Improper adjustments may adversely affect safety, performance, component life, and warranty coverage. Allow the appliance to cool down prior to loading it with food products. 1) Plug the appliance into the electrical outlet. WARNING! To reduce the risk of electric shock, do not touch the plug with damp hands. At startup, there is a slight delay before the compressor starts. C. Controls and Adjustments 1.
2. Adjusting the Temperature Setpoint The temperature setpoint is the value for the average cabinet temperature. The temperature differential for the compressor to turn on and off is ±3°F (±1.7°C) of the temperature setpoint. For example, for a refrigerator temperature setpoint of 36°F (2°C), the compressor comes on at 39°F (3.7°C), and the compressor goes off at 33°F (0.3°C).
E. Defrost 1. Automatic Defrost Defrost is heated and is time-initiated and temperature terminated. 2. Manual Defrost To initiate a manual defrost, press the manual defrost button. F. Alarm Safeties Alarm signals are designed to protect the appliance and food product. These alarms give information or warnings in the event the appliance is operating out of acceptable parameters. Should one of the alarms occur, follow the instructions in the table below to address the alarm.
G. Food Storage WARNING • The appliance is designed only for storage of food. Employ sanitary methods. Use for any other purposes (for example, storage of chemicals or medical supplies such as vaccine and serum) could cause deterioration of stored items. • Do not block air inlets or outlets, otherwise cooling performance may be reduced. • Do not tightly pack the cabinet. Allow some space between items to ensure good air flow. Also allow space between items and interior surfaces.
I. Cooling Performance Be sure the appliance is properly installed and located for optimum cooling performance. If cooling performance is not at its optimum level, check the following items: • Drawers opened too often. • Drawers left open. Close. • Cabinet too tightly packed or air inlets/outlets blocked. Allow some space between items to ensure good air flow. • Warm or hot foods inside. Take them out until they cool down more. • Ambient temperature too high.
III. Cleaning and Maintenance Instructions A. Cleaning WARNING • Unplug the appliance before cleaning to prevent electric shock by unexpected entrance of water into the appliance or injury by moving parts. To reduce the risk of electric shock, do not touch the plug with damp hands. • Before cleaning the appliance, move all foods into another clean refrigerator. • Before cleaning the appliance, disconnect any cooking equipment on the appliance top and allow to cool.
4. Drawers Drawers and drawer slides are removable. • To remove a drawer: Remove all items from the drawer. Pull the drawer out to its fully extended position. Open the safety clips (one on each side) by sliding them forward. See Fig. 3. Lift up on the handle slightly, then pull to disengage the drawer. Be sure to support the rear and front of the drawer while removing it. WARNING! Be sure to close the safety clips when reinstalling the drawer.
B. Maintenance WARNING • Unplug the appliance before performing maintenance to prevent electric shock or injury by moving parts. To reduce the risk of electric shock, do not touch the plug with damp hands. • Before performing maintenance, move all foods into another clean refrigerator. • Before performing maintenance, disconnect any cooking equipment on the appliance top and allow to cool. 1. Condenser Check the condenser twice a year and use a brush or vacuum cleaner to clean the condenser as required. 2.
IV. Preparing the Appliance for Periods of Non-Use When shutting down the appliance for more than one week, follow the instructions below. WARNING When preparing the appliance for long storage, prevent the drawers from closing to reduce the risk of children getting trapped. NOTICE When preparing the appliance for long storage, clean the appliance. See "III.A. Cleaning" for details. 1) Before shutting down the appliance, move all foods into another clean refrigerator. 2) Unplug the appliance.
V. Disposal WARNING When preparing the appliance for disposal, remove the drawers to reduce the risk of children getting trapped. The appliance contains refrigerant and must be disposed of in accordance with applicable national, state, and local codes and regulations. Refrigerant must be recovered by properly certified service personnel.
618 Hwy. 74 South, Peachtree City, GA 30269 USA (P) 770.487.2331 (F) 770.487.3360 hoshizakiamerica.
