Service Manual

20
WARNING
• Wear appropriate personal protective equipment (PPE) when servicing the
appliance.
• Technician must utilize a combustible gas leak detector at all times.
• Notify everyone in the immediate area that you are working with ammable
refrigerant.
• Do not work on appliance in a conned space. Conrm area is well ventilated.
• Identify and eliminate all possible ignition points in a 10 ft. (3 m) area around service
area.
• Do not use mechanical devices to defrost.
• Use non-sparking tools.
• Class B dry chemical re extinguisher or equivalent must be available.
• Do not pressurize system above 200 PSIG during leak check procedure or prior to
evacuating refrigeration system.
• This appliance should be diagnosed and repaired only by qualied service
personnel to reduce the risk of death, electric shock, serious injury, or re.
• To reduce the risk of electric shock, do not touch the plug with damp hands.
• Unplug the appliance from the electrical outlet before servicing.
• Make sure all food zones in the appliance are clean after the appliance is serviced.