Instruction Manual

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If you wish to decrease the setpoint, press the “DOWN” arrow button until you reach the
desired value. Release the button and then press the SET button to keep, and save, the
new value.
Note:
The minimum value you can set in the controller is: 30°F.
Manual Defrost
To select manual defrost, press and hold the manual defrost button for 5 seconds. The
snow flake icon will appear on the display. When this icon is solid it indicates that the
equipment is in defrost mode.
To exit manual defrost, hold the “DOWN” arrow button for 5-sec. The snow flake icon
will turn off. Wait 3-min. for the compressor to energize.
MAINTENANCE
3.1 General safety rules.
3.2 Machine cleaning and maintenance routine.
3.3 Machine disposal.
3.1 General safety rules
Neglecting the condenser coil cleaning procedures WILL VOID YOUR WARRANTY
associated with the compressor or cost to replace the compressor!
To prevent corrosion and damage to stainless steel surfaces, use only products
formulated for use on stainless steel appliances. Do not use steel wool, abrasive
products, scrapers, or products containing sodium hypochlorite (chlorine bleach). Use a
clean, soft cloth for cleaning.
3.2 Machine cleaning and maintenance routine
Cleaning solutions need to be alkaline or non-chloride cleaners. Any cleaner containing
chlorides will damage the protective film of the stainless steel. Chlorides are also
commonly found in hard water, salts, and household and industrial cleaners.
Routine cleaning of stainless steel can be done with soap and water. Extreme stains or
grease should be cleaned with a non-abrasive cleaner and plastic scrub pad. There are
also stainless steel cleaners available which can restore and preserve the finish of the
steel’s protective layer.
Never use an acid based cleaning solution! Many food products have an acidic content
which can deteriorate the finish. Be sure to clean ALL food products from any stainless
steel surface. Common items include peppers, tomatoes and other vegetables.