Instruction Manual

34
H. Final Checklist
1) Is the appliance level?
2) Have the front casters been locked?
3) Is the appliance in a site where the ambient temperature is as specied below all year
around?
– Refrigerators and Solid Door Freezers 45°F to 100°F (7°C to 38°C)
– Glass Door Freezers 45°F to 80°F (7°C to 27°C)
4) Have the minimum clearance requirements specied below been met?
Models Side Top Rear
Reach-In Refrigerators and Freezers Except
2-Section Freezers
0" (0 cm) 0" (0 cm) 3" (8 cm)
2-Section Freezers 0" (0 cm) 10" (25 cm) 3" (8 cm)
5) Have the shipping carton, tape, and packing material been removed from the
appliance? Hasthe protective plastic lm been removed from the exterior panels on all
models and from the interior door panels on solid door models?
6) Have the appliance and accessories been checked for shipping damage?
7) Has the power supply voltage been checked or tested against the nameplate rating?
Is the power supply a properly grounded, independent wall outlet? Does the electrical
connection meet all national, state, and local code and regulation requirements.
8) Have the refrigerant lines been checked to make sure they do not rub or touch other
lines or surfaces? Has the condenser fan blade been checked to make sure it turns
freely? Is the compressor securely attached?
9) Have the shelves been properly installed?
10) Has the end user been given the instruction manual, and instructed on how to operate
the appliance and the importance of the recommended periodic maintenance?
11) Has the end user been given the name and telephone number of an authorized service
agent?
12) Has the warranty card been lled out and forwarded to the factory for warranty
registration?