Instructions for Installation and Use GB English, 2 60 cm ELECTRIC COOKER Contents Warnings,2 Introduction, 3 Installation, 4 Safety Information, 5 Features, 6 The Controls, 7 Start up and use, 8-9 The Cooking Modes in your Double Oven, 10 Solarplus Grill, 13 Top Oven - Conventional Cooking, 14 Top Oven Temperature Charts , 15 Main Oven - The Intelligent Cooking System, 16 Use of the Ceramic Hob, 20 Care of the Ceramic Hob, 25 Care and Cleaning, 27 If something goes wrong...
Warnings • WARNING: The appliance and its accessible parts become hot during use. • Care should be taken to avoid touching heating elements. • Children less than 8 years of age shall be kept away unless continuously supervised.
Introduction To the Installer: Before installation, fill in the product details on the back cover of this book. The information can be found on the rating plate. To the User: You must read the instructions prior to installing and using the appliance and then retain them for future reference. ! Before operating your new appliance please read this instruction booklet carefully. It contains important information concerning the safe operation, installation and maintenance of the appliance.
Installation GB WARNING - THIS APPLIANCE MUST BE EARTHED. Mains Connection Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the outer rear panel. The model number and serial number are located on the front of the cooker, as shown on the Feature’s page.
Safety Information When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE PRECAUTIONS BELOW BEFORE USING YOUR APPLIANCE. Never · · · Always · · · · · · · · · · · · · · · · · · · Remove all packing from the appliance before switching on for the first time. Understand the controls prior to using the appliance.
Features GB 1200W (B1600) Ceramic 1500W (B2000) Ceramic 1500W (B2000) Ceramic 1200W (B1600) Ceramic Hob control panel Control panel Model number & Serial number label Grill Oven Light Grill pan and food support 'Stay Clean' liners Grill pan handle Top Oven/Grill rod shelf Top Oven door Inner door glass Main Oven door Oven light Oven fan Door Switch 'Stay Clean' liners Main oven rod shelf Inner door glass NOTE: To keep the controls cool when the appliance is used, a flow of air may be blown from
The controls Switch on the electricity supply to the cooker at the Cooker Control Unit.
Start-up and use GB ! The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least two hours. Make sure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away.
7. During cooking it is always possible to: - change the temperature by pressing the + Demo mode button, - and buttons (manual modes only); followed by the - set the duration of a cooking mode (see Cooking Modes); - press the button to stop cooking. In this case the appliance stores the temperature modified previously in its memory (manual modes only); - switch off the oven by pressing the button for 3 seconds. 8.
The Cooking Modes in your Oven GB Your new appliance is equipped with a number of different cooking modes: Manual cooking modes ! All cooking modes have a default cooking temperature which may be adjusted manually to a value between 30°C and 250°C for TOP OVEN, between 800°C and 230°C for MAIN OVEN,(for GRILL mode- from 5% to 100%).
Method: • Mix the flour and salt in a large bowl. • Dilute the yeast in lukewarm water (approximately 35 degrees). • Make a small well in the mound of flour. • Pour in the water and yeast mixture. • Knead the dough by stretching and folding it over itself with the palm of your hand for 10 minutes until it has a uniform consistency and is not too sticky. • Form the dough into a ball shape, place it in a large bowl and cover it with transparent plastic wrap to prevent the surface of the dough from drying out.
GB Programming cooking Practical cooking advice ! A cooking mode must be selected before programming can take place. ! Do not place racks in position 1 and 5 during fanassisted cooking. This is because excessive direct heat can burn temperature sensitive foods. ! In both TOP and MAIN ovens for the manual cooking programs it is possible to set the cooking time from 00:01 to 23:59.
Solarplus Grill CAUTION: Accessible parts may become hot when the grill is in use - children should be kept away. Your cooker is not fitted with a conventional type of grill. The solarplus grill is designed to reduce your grilling times. It is quicker because it takes less time to warm up from cold. Conventional grills require 5 minutes pre-heat before food is placed beneath them, but for normal grilling the solarplus grill can be used from cold without any pre-heat.
Top Oven Conventional Cooking GB The heat for conventional cooking in the top oven is provided by the grill element and the element under the floor of the oven. It is ideal for the slow cooking of cheaper cuts of meat in casseroles etc. but can also be used for small joints of meat up to 1.5kg (3lb). See cooking charts for temperatures and shelf positioning.
Top Oven Temperature Charts Pre-heat Temperature °C Time (approx.) Beef/ Lamb (slow roasting) Yes 170/180 35 mins per 450g (1lb) + 35 mins over.
Main Oven - The Intelligent Cooking System GB The main oven of your new cooker is equipped with an intelligent electronic cooking system that gives you additional cooking performance, flexibility and features over traditional cooking products. See cooking charts for temperatures and shelf positioning. Cooking temperature ranges The intelligent cooking system will automatically suggest a suitable cooking temperature for several cooking modes.
Cooking advice table* GB Foods Modes Low temperature* Manual Proving / Defrosting White meringues Meat / Fish Weight (in kg) Rack position Standard Sliding guide guide rails rails Preheating - 2 2 2 1 1 1 no no no 1 2 or 3 2 no 0,4-0,5 0,4-0,5 0,4-0,5 2 or 3 2 or 3 2 or 3 2 2 2 no no no Recommended Cooking duration Temperature (minutes) (˚C) 40 65 90 8-12 h 90-180 Automatic** Beef/ Chicken Roast dishes Fish fillets Bread*** Baked cakes Plum cake Cod Perch Trout Bread (see recipe) 1
Main Oven - The Intelligent Cooking System GB Cooking Advice Table COOK CHART - Traditional mode: Meat Pre-heat Temperature Shelf Cooking Time Position Beef yes 190/200°C 2 or 3 20-25 minutes per 450g (1lb) + 20 minutes extra Beef (foil covered) yes 190/200°C 2 or 3 35-45 minutes per 450g (1lb) Lamb yes 190/200°C 2 or 3 25-30 minutes per 450g (1lb) + 25 minutes extra Lamb (foil covered) yes 190/200°C 2 or 3 35-45 minutes per 450g (1lb) Pork yes 190/200°C 2 or 3 30-35 minutes per
GB COOK CHART - Fan oven mode: Meat Pre-heat Temperature Cooking Time Beef Beef (foil covered) No Yes 160/180°C 180/190°C 20-25 minutes per 450g (1lb) + 20 minutes extra 30-35 minutes per 450g (1lb) Lamb Lamb (foil covered) No Yes 160/180°C 180/190°C 25 minutes per 450g (1lb) + 25 minutes extra 30-35 minutes per 450g (1lb) Pork Pork (foil covered) No Yes 160/180°C 180/190°C 25 minutes per 450g (1lb) + 25 minutes extra 40-45 minutes per 450g (1lb) No Yes 160/180°C 170/180°C 18-20 minutes
Using the Ceramic Hob GB Hob Control Panel 3 3 1 4 2 6 5 1 The control panel described in this manual is only a representative example: it may not exactly match the panelon your appliance. When using the touch control pannel panel: • Do not use gloves • Use a clean finger • Touch the glass smoothly 1 INCREASE(+)/REDUCE(-) POWER button - controls the power level on every individual cooking zone 2 INCREASE (+)/ REDUCE(-) TIME button -controls the time of cooking on the cooking zones.
Using the Ceramic Hob • Loud whistle: heard when two induction elements of the same group function simultaneously at maximum power and/or when the booster function is set on the larger element while the other is autoadjusted. Noise is reduced by decreasing the power level of the auto-adjusted induction element; pot bottom layers made of different kinds of materials are among the main causes of this noise.
Using the Ceramic Hob GB If the power level is “0” press and hold the (+) button to increase the power level quickly. Fast Boil- “Booster” function The booster function for some of the cooking zones may be used to shorten heating-up times. It may be activated by pressing the (+) POWER button over level 9. This function boosts the power to 1600 W or 2000 W, depending on the size of the relevant cooking zone.
Using the Ceramic Hob Switching off the hob Press the button to switch off the appliance - do not rely solely on the pan sensor. If the control panel lock has been activated, the controls will continue to be locked even after the hob is switched on again. In order to switch the hob on again, you must first remove the lock function. Practical advice on using the appliance ! Use cookware made from materials which are compatible with the induction principle (ferromagnetic material).
Using the Ceramic Hob Technical description of the hob: Power level Maximum operating time in hours 1 9 2 8 3 7 Back Left I 1200 - B1600 4 6 Back Right I 1500 - B 2000 5 5 Front Left I 1500 - B 2000 6 4 Front Right 7 I 1200 - B1600 3 8 2 Total power 7200 9 1 Cooking zone Power (W) The induction system is the quickest existing way of cooking.
Care of the Ceramic Hob The Working of the Heating Zones Heating only occurs within the marked circular cooking zones. The zones heat up and cool down quicker, providing greater controllability for sensitive foods. Each heating zone is equipped with a thermal limiter which is a safety cut-out which prevents the ceramic glass from overheating.
GB Safety requirements for deep fat frying In the unfortunate event of a chip pan fire: 1. S w i t c h O f f t h e e l e c t r i c i t y s u p p l y . NEVER attempt to move the pan - burns and injuries are caused almost invariably by picking up the burning pan and rushing outside with it. 2. Smother flames with a fire blanket or damp cloth. NEVER use a fire extinguisher to put out a pan fire, as the force of the extinguisher is likely to tip the pan over. NEVER use water to extinguish oil or fat fires.
Care and Cleaning WARNING: BEFORE CLEANING, SWITCH THE COOKER OFF AT THE MAINS COOKER CONTROL PANEL AND ALLOW IT TO COOL. IT IS ESSENTIAL THAT THE OVENS ARE CLEANED AND KEPT FREE FROM FATS, OIL AND GREASE. WARNING: BEFORE CLEANING, SWITCH THE COOKER OFF AT THE MAINS COOKER CONTROL PANEL AND ALLOW IT TO COOL. IT IS ESSENTIAL THAT THE OVENS ARE CLEANED AND KEPT FREE FROM FATS, OIL AND GREASE. ! Never use steam cleaners or pressure cleaners on the appliance.
Care and Cleaning GB Cleaning the glass doors Ensure anti-rattle bungs are fitted before fitting inner door glass. DROP DOWN DOORS BE CAREFUL NOT TO DAMAGE THE GLASS PANELS BY PUSHING THEM TOO HARD. Open the door fully and carefully slide the first inner glass towards you, taking care not to allow the glass to fall. If necessary, the glass can be pushed delicately from the back side. Repeat the same procedure with the next glass. Now the external glass panel can be washed.
Something Wrong with your Cooker? Disposal of your product To minimise the risk of injury to children please dispose of your product carefully and safely. Remove all doors and lids. Remove the mains cable (where fitted) by cutting off flush with the appliance and always ensure that no plug is left in a condition where it could be connected to the electricity supply. To help the environment, Local Authority instructions should be followed for the disposal of your product.
GB Before contacting your nearest Service Centre/Installer, check the problem guide below; there may be nothing wrong with your cooker. Problem Check Slight odour or small amount of smoke when grill / oven used for first time This is normal and should cease after a short period. Nothing works If you find that the timer display is blank, then it is likely that there is no electricity supply to your oven.
Cooking Results Not Satisfactory? GB Problem Check Grilling Uneven cooking front to back Ensure that the grill pan is positioned centrally below the grill element. Fat splattering Ensure that the grill is not set to too high a setting. Baking (General) Uneven rising of cakes Ensure that the oven shelves are level by using a spirit level on the rod shelf and adjusting the wheels/feet. The oven should be checked both left to right and front to back.
GB Guarantee 12 months Parts and Labour Guarantee Your appliance has the benefit of our manufacturer’s guarantee, which covers the cost of breakdown repairs for twelve months from the date of purchase. This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you.
After Sales Service GB No one is better placed to care for your Hotpoint appliance during the course of its working life than us - the manufacturer. Essential Contact Information Hotpoint Service We are the largest service team in the country offering you access to 400 skilled telephone advisors and 1100 fully qualified engineers on call to ensure you receive fast, reliable, local service. UK: 08448 224 224 Republic of Ireland: 0818 313 413 www.hotpoint.co.
GB 34 PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24
GB PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24 35
Indesit Company S.P.A. Viale Aristide Merloni,47 60044 Fabriano (AN) 01/2014 - 195121524.00 XEROX FABRIANO www.hotpoint.co.
