Daily Reference Guide

ManualsBrandsHotpoint ManualsAppliancesClass 3 Built-in Microwave - Stainless Steel

PRODUCT DESCRIPTION

DAILY REFERENCE

GUIDE

CONTROL PANEL

Before using the appliance carefully read the Health and Safety guide

1. Control panel

2. Identification plate

(do not remove)

3. Door

4. Upper heating element / grill

5. Light

6. Turntable

1. SELECTION KNOB

For switching the oven on by

selecting a function.

Turn to the

position to switch

the oven off.

2. BACK

For returning to the previous

settings menu.

3. STOP

For interrupting an active function

at any time. Press twice to stop

the function and put the oven on

stand-by.

4. DISPLAY

5. START

For starting functions and

confirming settings. When the

oven is switched off, it activates

the “Jet Start” microwave function.

6. CONFIRM

For confirming a function selection

or a set value.

7. ADJUSTMENT KNOB

For scrolling through the menus

and applying or changing settings.

THANK YOU FOR PURCHASING AN

HOTPOINT PRODUCT

To receive more comprehensive help and

support, please register your product at

www.hotpoint.eu/register

WWW

You can download the Safety Instructions

and the Use and Care Guide by visiting our

website docs.hotpoint.eu and following

the instructions on the back of this booklet.

1 32 4

Summary of content (8 pages)

PAGE 1
EN DAILY REFERENCE GUIDE THANK YOU FOR PURCHASING AN HOTPOINT PRODUCT To receive more comprehensive help and support, please register your product at www.hotpoint.eu/register WWW You can download the Safety Instructions and the Use and Care Guide by visiting our website docs.hotpoint.eu and following the instructions on the back of this booklet. Before using the appliance carefully read the Health and Safety guide PRODUCT DESCRIPTION 1 4 5 2 1. Control panel 2.
PAGE 2
ACCESSORIES TURNTABLE Placed on its support, the glass turntable can be used with all cooking methods. The turntable must always be used as a base for other containers or accessories, with the exception of the rectangular baking tray. TURNTABLE SUPPORT Only use the support for the glass turntable. Do not rest other accessories on the support. CRISP PLATE Only for use with the designated function.
PAGE 3
FUNCTIONS Download the Use and Care Guide from docs.hotpoint.eu for more information WWW MICROWAVES For quickly cooking and reheating food or beverages. POWER RECOMMENDED FOR 1000 W Quickly reheating beverages or other foods with a high water content 800 W Cooking vegetables 650 W Cooking meat and fish 500 W Cooking meaty sauces, or sauces containing cheese or egg. Finishing off meat pies or pasta bakes 350 W Slow, gently cooking.
PAGE 4
AUTOMATIC FUNCTIONS With the automatic functions, simply select the type and weight or the quantity of the food items to obtain the best results. The oven will automatically calculate the ideal settings. Where indicated, the function can only be used in combination with the Crisp plate provided. Turn or stir the food when prompted.
PAGE 5
EN DAILY USE 1. SELECT A FUNCTION When the oven is off, only the time is shown on the display. Turn the selection knob to select one of the available functions. . AUTOMATIC FUNCTIONS / AUTO DEFROST CATEGORIES Once you have chosen one of the automatic functions, you will need to select a category for the food you are cooking. . 2. SET A FUNCTION . MANUAL FUNCTIONS After having selected the function you require, you can change its settings.
PAGE 6
4. PAUSE For pausing an active function, for example to stir or turn the food, simply open the door. To start it up again, close the door and press It is also possible to temporarily pause cooking by . To resume the cooking process, close pressing . the door and press AUTOMATIC PAUSE (STIR OR TURN THE FOOD) Certain functions will pause to allow you to turn or stir the food.
PAGE 7
EN COOKING TABLE PRE HEATING POWER (W) TIME (MIN) Sponge cake - - 7 - 15 Fruit pie - - 12 - 20 Cookies - - 5 - 10 Savoury tarts and quiche Lorraine (1 - 1.2 kg) - - 18 - 25 Dinner Plates (250 - 500 g) - 750 4-7 Lasagna / baked pasta - 350 - 500 15 - 40 Frozen lasagna (500 - 700 g) - 500 - 750 14 - 20 Pizza (300 g) - - 14 - 16 Meat (chops, steak) - 500 10 - 15 Poultry (whole, 800 g - 1.
PAGE 8
CLEANING Make sure that the oven has cooled down before carrying out any maintenance or cleaning. Do not use steam cleaners. INTERIOR AND EXTERIOR SURFACES • Clean the surfaces with a damp cloth. If they are very dirty, add a few drops of pH-neutral detergent. Finish off with a dry cloth. • Clean the door glass with a suitable liquid detergent. • At regular intervals or in case of spills, remove the turntable and its support to clean the bottom of the oven, removing all food residue.