kitchen think Instructions for Installation and Use Electric Multifunction Oven Models SD97PEI, SD97PEH To the Installer Before installation fill in the product details on the back cover this book. The information can be found on the rating plate. To the User You must read the instructions prior to installing and using the appliance and then retain them for future reference.
CONTENTS INTRODUCTION ........................................................................................................................... 3 FOR YOUR SAFETY..................................................................................................................... 4 KNOW YOUR OVEN ..................................................................................................................... 5 HOW TO USE YOUR APPLIANCE ....................................................................
Introduction Your new electric oven is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the installation instructions detailed in this booklet. To help make best use of your cooking equipment, please read this booklet carefully. The oven is designed specifically for domestic use and responsibility will not be accepted for use in any other installation.
For Your Safety When used properly your appliance is completely safe but as with any electrical product there are certain precautions that must be observed. PLEASE READ THE BELOW PRECAUTIONS BEFORE USING YOUR APPLIANCE. To maintain the efficiency and safety of this appliance, we recommend you do the following: - only call the Service Centres authorised by the manufacturer. - always use genuine spare parts.
Know your Oven D A B C A 8 H G 7 10 9 A F 1 1. 2. 3. 4. 5. 6. 7. 8. 2 3 4 5 6 Oven Light Clock adjustment Timer adjustment End cooking time Cooking time Setting confirmation Timer indicator Pre-heating (m flashing) or cooking (m on) under way indicator 9. Programming complete indicator 10.Door lock indicator A. B. C. D.
How to use your appliance Once pre-heating is complete, an acoustic signal will sound The 7 Cuochi oven combines the advantages of traditional convection ovens with those of the more modern fan assisted models in a single appliance. It is an extremely versatile appliance that allows you to choose easily and safely between 7 different cooking modes. The various features offered by the oven are selected by means of selector knob “B” situated on the control panel.
Baking Mode u Position of thermostat knob “C”: Between 40°C and 250°C. The rear heating element and the fan come on, guaranteeing delicate heat distributed uniformly throughout the oven. This mode is ideal for baking and cooking delicate foods especially cakes that need to rise - and for the preparation of certain tartlets on 3 shelves at the same time. Here are a few examples: cream puffs, sweet and savoury biscuits, savoury puffs, Swiss rolls and small portions of vegetables au gratin, etc…..
Programming the cooking mode The cooking time and/or end cooking time can be programmed after the desired cooking mode has been selected. For example It is 9:00 a.m. and the end cooking time is set at 10:15 a.m.. Cooking will last 1 hour and 15 minutes. Programming the cooking time Press button 5 and then adjust the cooking time by turning knob C. Press the OK button to store the setting.
Automatic cleaning with the fast clean function When the fast clean function has been enabled, the temperature inside the oven reaches 500 °C, which is necessary to burn all food residue that has built up inside it. If you look through the oven glass, you may notice some particles that light up as they are destroyed by pyrolysis upon contact with the heating elements: this is simply spontaneous combustion: it is perfectly normal and hazardfree.
Fast clean programming The fast clean cycle time and/or cycle end time can be programmed after selecting the fast clean mode. For example It is 9:00 a.m. and the fast clean cycle end time is set at 10:15 a.m.. Fast clean will last 1 hour and 15 minutes. Delayed fast clean cycle programming Programming the fast clean cycle time Press button 5 and then adjust the cycle time by turning knob C. Press the OK button to store the setting. The time left until the end of the fast clean cycle will be displayed.
Practical Cooking Advice oven rack from the bottom and the dripping pan on the bottom rack to collect any sauce and /or dripping fat. The oven offers a wide range of alternatives which allow you to cook any type of food in the best possible way. With time you will learn to make the best use of this versatile cooking appliance and the following directions are only a guideline which may be varied according to your own personal experience.
Cooking Fish and Meat When cooking white meat, fowl and fish, use temperature settings from 180 °C to 200 °C. For red meat that should be well done on the outside while tender and juicy in the inside, it is a good idea to start with a high temperature setting (200°C-220°C) for a short time, then turn the oven down afterwards. In general, the larger the roast, the lower the temperature setting. Place the meat on the centre of the grid and place the dripping pan beneath it to catch the fat.
S e t t in g m a d e 1 C o n v e c t io n m ode P o s itio n o f th e ra c k fro m th e o v e n b o t to m P r e h e a t in g t im e ( m in .) T h e r m o s ta t s e t t in g C o o k in g t im e ( m in .) 1 1 1 1 3 3 3 3 3 15 15 15 15 15 200 200 200 180 180 6 5 -7 5 7 0 -7 5 7 0 -8 0 1 5 -2 0 3 0 -3 5 1 1 1 1+1 1 1 0 .5 0 .5 0 .5 1 .0 1 .
How to Keep Your Oven in Shape How to remove the oven door For a more thorough clean, you can remove the oven door. Proceed as follows: • open the door fully; • lift up and turn the small levers situated on the two hinges; • grip the door on the two external sides, shut it slowly but not completely; • pull the door towards you, pulling it out of its seat; Reassemble the door by following the above procedures backwards.
INSTALLATION The panels of the adjacent cabinets must be made of heatresistant material. In particular, cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100 °C. In compliance with current safety standards, contact with the electrical parts of the oven must not be possible once it has been installed. All parts which ensure the safe operation of the appliance must be removable only with the aid of a tool.
INSTALLATION Fastening the oven to the cabinet 1. Place brackets "A" up against the oven support "B". 2. Place the tabs "C" up against brackets "A". In particular, if the cabinet side panel: • is 16 mm thick: mount the tab so that the number 16 it features is facing you; • is 18 mm thick: mount the tab so that the part without any wording is facing you; • is 20 mm thick: do not mount the tab. 3. Fasten the brackets and tabs on the oven cabinet side panel using screws "D". 4.
Electrical Connection Electrical connection The electrical connection to the mains must be made on the appliance. The power voltage and frequency are as indicated on the rating plate. WARNING: THIS APPLIANCE MUST BE EARTHED.
After Sales Service "No company is better positioned to offer an after sales service on a Hotpoint appliance than us - the manufacturer" As part of our commitment to you, all Hotpoint appliances have the added benefit of a fully inclusive parts and labour guarantee for the first 12 months. In addition to this you also have the advantage of free replacement parts for the first 5 years when fitted by a Hotpoint engineer.
Guarantee "Satisfaction guaranteed or your money back" We give you a unique 'satisfaction guaranteed' promise - valid for 90 days - after you have purchased your Hotpoint appliance. If there is a technical problem simply call Hotpoint Repair service or visit our web-site at www.theservicecentre.co.uk and where necessary, we will arrange for an engineer to call. If the technical problem is not resolved under this guarantee, we will replace your machine or, if you prefer, give you your money back.
Key Contacts After Sales Service Over 1200 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we offer. Repair Service and Information Desk UK: 08709 066 066 (Open 8 to 8 Mon - Fri, 8 to 6 Sat, 10 to 4 Sun & Bank Holidays) www.theservicecentre.co.