KULINARISK en
ENGLISH 4
min. 550 mm 20 mm 5 mm 1 mm 460 mm min. 560mm 546 mm 548 mm 21 mm 440 mm 455 mm 594 mm min. 444 mm max. 450 mm 20 mm min. 560mm 5 mm min.
ENGLISH 4 Safety Information Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damage that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.
ENGLISH 5 If the supply cord is damaged, it must be replaced with an identical one by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard - risk of electrical shock. Do not change the specification of this appliance. Always cook with the oven door closed. Use oven gloves to remove pans and accessories. Do not use a steam cleaner to clean the appliance.
ENGLISH • • 6 do not keep moist dishes and food in the appliance after you finish the cooking. be careful when you remove or install the accessories. Use a deep pan for moist cakes. Fruit juices cause stains that can be permanent. Discoloration of the enamel or stainless steel has no effect on the performance of the appliance. Clean regularly the appliance to prevent the deterioration of the surface material. Before maintenance, deactivate the appliance and disconnect from the mains.
ENGLISH 7 Electrical warnings Risk of fire and electric shock. Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply. Do not use extension leads, multi-plug sockets or adapters. Do not operate the appliance if it has a damaged power cable or plug, if it is not working properly, or if it has been damaged or dropped. The appliance must be earthed. Always use a correctly installed shockproof socket.
ENGLISH 8 When possible, use the cooking functions with fan to save energy. When possible, turn off the lamp during cooking. Turn it on only when you need it. If a programme with the Duration or End Time selection is activated and the cooking time is longer than 30 minutes, the heating elements automatically deactivate earlier in some oven functions (if applicable). Moist Fan Baking (if applicable): Function designed to save energy during cooking.
ENGLISH 9 Step 2 Carefully pull the shelf sup‐ ports up and out of the front catch. Step 3 Pull the front end of the shelf support away from the side wall. Step 4 1 3 Pull the supports out of the rear catch. 2 Install the shelf supports in the opposite sequence. How to use: Steam Cleaning Before you start: Turn off the oven and wait until it is cold. Remove all accessories. Clean the bottom of the oven cavity and the inner door glass with warm water, soft cloth and mild detergent.
ENGLISH 10 Step 1 Fully open the door. Step 2 Lift and press the clamping levers (A) on the two door hinges. A A Step 3 Close the oven door to the first opening position (approximately 70° angle). Hold the door at both sides and pull it away from the oven at an upwards angle. Put the door with the outer side down on a soft cloth on a stable surface. Step 4 Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal.
ENGLISH 11 Before you replace the lamp: Turn off the oven. Wait until the oven is cold. Disconnect the oven from the mains. Put a cloth on the bottom of the cavity. Environmental concerns Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of appliances marked with the symbol with the household waste.
ENGLISH 12 unblocking of filters, drainage systems or soap drawers. • Damage to the following parts: ceramic glass, accessories, crockery and cutlery baskets, feed and drainage pipes, seals, lamps and lamp covers, screens, knobs, casings and parts of casings. Unless such damages can be proved to have been caused by production faults. • Cases where no fault could be found during a technician’s visit.
ENGLISH 13 In order to provide you with a quicker service, we recommend that you use the specific phone numbers listed at the end of this manual. Always refer to the numbers listed in the booklet of the specific appliance you need an assistance for. Before calling us, assure that you have to hand the IKEA article number (8 digit code) and the Serial Number (8 digit code that can be found on the rating plate) for the appliance of which you need our assistance.
Country Phone number België Call Fee Opening time Binnenlandse gesprekskosten 8 tot 18.30 Weekdagen Zaterdag 9 tot 13u Tarif des appels nationaux 8 à 18.30 en semaine Samedi 9 à 13h От 8:30 до 17:30 ч в работни дни 02/716.24.44 Belgique България +359 2 492 9397 Според тарифата на оператора за обаждания към стационарен номер Česká Republika 246 019721 Cena za místní hovor Danmark 70 15 09 09 Landstakst Deutschland +49 1806 33 45 32* * 0,20 €/Verbindung aus dem Festnetz max.
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