User manual

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45 3
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1
Time and meatprobe temperature dis-
play
2
Function indicators
3
Button "+"
4
Selector button
5
Button "-"
Setting the clock functions
•
Push selector button
again and again
until the desired function indicator flash-
es.
• To set or modify the time use"+ " / " -" in
the next 5 seconds. After that the set time
begins to run.
Cancelling the clock function
Push selector button
again and again
until the function indicator shows the right
function and push " - " button. After few
seconds the clock function goes out.
Meat probe
Meat probe measures the core temperature
of the meat. When the meat reaches set
temperature the oven switches off automat-
ically.
It is kindly suggested to use only the
recommended meat probe for this ap-
pliance.
Warning! The meat probe is hot! Risk
of burns! Be careful when you remove
the tip and plug of the meat probe.
1. Insert the meat probe plug into the
socket in the side wall of the oven.
2. Insert the meat probe point in the mid-
dle of the meat, as far as it goes.
3.
Push selector button
again and
again until Meat probe indicator
flashes.
4. Use "+" / "-" buttons to set the desired
core temperature. You can set the tem-
perature from 30 °C to 99 °C.
Refer to suggested values in the table.
5. Use control knobs to set the desired
oven cooking function and temperature.
6. When the meat reaches set core tem-
perature, the oven switches off auto-
matically.
7. Remove the meat probe.
Suggested core temperatures
50 °C Rare
60 °C Medium
70 °C Well done
In case the level of cooking is not satisfacto-
ry do above steps once again and set high-
er core temperature.
Switching off the display
You can save energy by switching off
the clock display.
1. Push "+" and "-" buttons at the same
time and hold for 5 seconds.
The display switches off.
2. To switch on the display push any but-
ton.
ENGLISH 9