User manual

Screw back the screw into the hole after
removing the child lock.
Warning! Be careful not to
scratch the control panel.
Daily use
Warning! Refer to Safety
chapters.
Heating functions
Heating
function
Application
Off posi-
tion
The oven is off.
Forced Air
Cooking
To bake on up to two shelf
positions at the same time
and to dry food. Set the tem-
perature 20 - 40 °C lower
than for Conventional (Top
and Bottom Heat).
Conven-
tional (Top
and Bot-
tom Heat)
To bake and roast food on
one shelf position.
Grilling
To grill food in medium quan-
tities in the middle of the
shelf. To make toasts.
True Fan
Cooking +
MW
Microwave Combi - function
with MW boost that acceler-
ates cooking.
To bake on one shelf position.
Do not preheat the oven.
Heating
function
Application
Conven-
tional
Cooking +
MW
Microwave Combi - function
with MW boost that acceler-
ates cooking.
To bake and roast food on
one shelf position. Do not
preheat the oven.
Grill +
MW
Microwave Combi - function
with MW boost that acceler-
ates cooking.
To grill flat food and to toast
bread. Do not preheat the
oven.
Micro-
wave
Microwave function (100 -
1000 W).
Creates the heat directly in
the food. To heat pre-pre-
pared meals and drinks, to
defrost meat or fruit, and to
cook vegetables and fish. Do
not preheat the oven.
Liquids
Microwave function at high
power (800 - 1000 W).
To heat drinks.
Creates the heat directly in
the food.
Do not preheat the oven.
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