Manual

4
USEFUL INFORMATION
T
hank you for choosing our equipment!
Our hoods are capable of efciently e xtracting fumes
and steam generated by cooking food from domestic
environments.
This booklet contains all the necessary information for
using and maintaining the equipment.
It will guide you through starting using the hood quickly
and without difculty. We therefore recommend that you
read it carefully before use, and that you store it carefully
for futurereference.
We remain at your full disposal for any further information
that you may require, or if you have any
problems in understanding any contents of this booklet.
DEAR CUSTOMER