Specification Sheet

OVEN
Oven Capacity 3.55 cu.ft
Oven Depth with Door Open 90° 15
6/16”
/ 39 cm
Oven Interior Width (Actual) 25
3/16”
/ 64 cm
Oven Interior Heigth (Actual) 10
7/16”
/ 26.5 cm
Oven Interior Depth (Actual) 16
2/16”
/ 41 cm
Oven Interior Width (Usable) 23
7/16”
/ 59.5 cm
Oven Interior Height (Usable) 10
7/16”
/ 26.5 cm
Oven Interior Depth (Usable) 16
2/16”
/ 41 cm
Height between Rack Plates 1
9/16”
/ 4 cm
Height b/w lowest and highest rack 7
14/16
/ 20 cm
RANGE
Range Width 35
7/16”
/ 90 cm
Range Height without legs 27
15/16”
/ 71 cm
Range Min. Height with legs 34
1/16”
/ 86.5 cm
Range Max Height with legs 38” / 96.5 cm
Range Depth 21
10/16”
/ 55 cm
Backsplash Width 35
7/16”
/ 90 cm
Backsplash Height 5
14/16”
/ 15 cm
Backsplash Depth 0.6” / 1.7 cm
Backsplash Lip
3/16”
/ 0.5 cm
Top Handle Length 34
10/16”
/ 88 cm
Oven Handle Length 28
15/16”
/ 73.5 cm
Top Oven Handle Depth over Range 2
3/16”
/ 5.5 cm
Oven Handle Depth over Range 2
3/16”
/ 5.5 cm
Power from bottom 9
1/16”
/ 23 cm
Power from left side 5
2/16”
/ 13 cm
Gas connector from top 3
9/16”
/ 9 cm
Gas connector from right side 7
1/16”
/ 18 cm
STORAGE
Type Storage
Width 25
13/16”
/ 65.5 cm
Height 3
2/16”
/ 8 cm
Depth 16
2/16”
/ 41 cm
LEGS
Range Leg Type Cylinder
Range Leg Number 4
Adjustable Range Legs Yes
Levelable Range Legs Yes
Range Leg Min. Heigth 6
2/16
/ 15.5 cm
Range Leg Max. Heigth 10
1/16
25.5 cm
Space Between Leg and Range (Side)
3/16
/ 0.5 cm
Space Between Leg and Range (Front) 1
15/16
/ 5 cm
Space Between Leg and Range (Back)
3/16
/ 0.5 cm
COOKTOP
Cooktop Width 39
7/16”
/ 90 cm
Cooktop Depth 23
10/16”
/ 60 cm
Cooktop Heigth 1
6/16”
/ 4 cm
Cooktop Front Lip Depth over Range
9/16”
/ 1.5 cm
Cooktop Front Lip Depth over Range 1
1/6”
/ 3.5
DIMENSIONS
PHONE:718.249.1215 FAX:718.249.1216 SALES@SUPERIORMKTG.COM SUPERIORMKTG.COM ILVEUSA.COM
Oven Capacity: 3.55 cu. ft.
*
3
2/16”
/ 8 cm
16
2/16
” / 41 cm
10
7/16”
/ 26.5 cm
25
13/16”
/ 65.5
16
2/16”
/ 41 cm25
3/16”
/ 64 cm
23
10/16”
/ 60 cm
1
1/6”
/ 3.5 cm
3/16”
/ 0.5 cm
9/16”
/ 1.5 cm
RANGE FRONT
35
7/16”
/ 90 cm
10
1/16”
/ 25.5 cm (MAX)
6
2/16”
/ 15.5 cm (MIN)
28
15/16”
/ 73.5 cm
34
10/16”
/ 88
27
15/16”
/ 71 cm
RANGE SIDE
15
6/16”
/ 39 cm
3/16
/ 0.5 cm
1
15/16
/ 5 cm
21
10/16”
/ 55 cm
C
B
2
A
E,G E,G
D D
E
4
1
3
F
THE SHADED AREA REPRESENTS THE INSTALLATION AREA FOR THE CONNECTIONS;
E ; ELECTRIC CONNECTION
G ; GAS
3/16”
/ 0.5 cm
21
10/16”
/ 55 cm
DIMENSIONS DESCRIPTION
1 13”
(330 mm)
Maximum depth of top
cabinet
2 18”
(547 mm)
Minimum distance to bottom
edge of top cabinet
3 35 ½”-37”
(901-940 mm)
Distance from the oor to
cooktop surface
4 12” Minimum distance from
cooktop surface
A 35
7/16”
(90 cm)
Width of cabinet opening
B 30”(762mm) Minimum distance between
the top of the cooking area
and bottom of an unpro-
tected combustible surface
C 35
7/16”
(90 cm)
Width of the hood area
D Approx.
10
13/16”
(274 mm)
Maximum connection with
right and left
E Approx. 4
½”
(115mm)
Maximum connection height
F
Approx. 2
13/16”
(72mm)
Maximum connection depth
*Usable space differs from Actual space due to the rack placements and rotisserie.
*Oven Capacity’s cubic feet is manufacturer’s measurement prior to installation of broiler, oven racks, and convection fan.