Spec Sheet

OVEN
Oven Capacity 2.44 cu. ft.
Oven Depth with Door Open 90° 15
6/16”
/ 39 cm
Oven Interior Width (Actual) 17
5/16”
/ 44 cm
Oven Interior Heigth (Actual) 10
7/16”
/ 26.5 cm
Oven Interior Depth (Actual) 17
5/16”
/ 44 cm
Oven Interior Width (Usable) 15
9/16”
/ 39.5 cm
Oven Interior Height (Usable) 10
7/16”
/ 26.5 cm
Oven Interior Depth (Usable) 17
5/16”
/ 44 cm
Height between Rack Plates 1
9/16”
/ 4 cm
Height between lowest & highest rack 5
14/16”
/ 15 cm
RANGE
Range Width 23
10/16”
/ 60 cm
Range Height without legs 27
15/16”
/ 71 cm
Range Min. Height with legs 34
1/16”
/ 86.5 cm
Range Max Height with legs 38” / 96.5 cm
Range Depth 21
10/16”
/ 55 cm
Backsplash Width 23
10/16”
/ 60 cm
Backsplash Height 5
14/16”
/ 15 cm
Backsplash Depth
11/16”
/ 1.7 cm
Backsplash Lip
11/16”
/ 1.7 cm
Top Handle Length 20
14/16”
/ 53 cm
Main Oven Handle Length 20
14/16”
/ 53 cm
Top Handle Depth over Range 2
6/16”
/ 6 cm
Oven Handle Depth over Range 2
6/16”
/ 6 cm
Power from bottom 9
1/16”
/ 23 cm
Power from left side 6
11/16”
/ 17 cm
Gas connector from top 3
4/16”
/ 9 cm
Gas connector from right side 8
11/16”
/ 22 cm
STORAGE
Type Storage
Width 17
15/16”
/ 45.5 cm
Height 1
15/16”
/ 5 cm
Depth 16
2/16”
/ 41 cm
LEGS
Range Leg Type Cylinder
Range Leg Number 4
Adjustable Range Legs Yes
Levelable Range Legs Yes
Range Leg Min. Heigth 6
2/16”
/ 15. 5 cm
Range Leg Max. Heigth 10
1/16”
/ 25.5 cm
Space Between Leg & Range (Side)
3/16”
/ 0.5 cm
Space Between Leg & Range (Front) 1
15/16”
/ 5 cm
Space Between Leg & Range (Back)
3/16”
/ 0.5 cm
COOKTOP
Cooktop Width 23
10/16”
/ 60 cm
Cooktop Depth 23
10/16”
/ 60 cm
Cooktop Heigth 1
9/16”
/ 4 cm
Cooktop Front Lip Depth over Range
9/16”
/ 1.5 cm
Cooktop Back Lip Depth over Range 1
6/16”
/ 3.5 cm
DIMENSIONS
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Position Dimensions Description
1 13” (330 mm) Maximum depth of top
cabinet
2 18” (547 mm) Minimum distance to
bottom edge of top
cabinet
3 35 ½”-37”
(901-940 mm)
Distance from the oor to
cooktop surface
4 12” Minimum distance from
cooktop surface
A 23
10/16”
(60 cm) Width of cabinet opening
B 30”(762mm) Minimum distance
between the top of the
cooking area and bot-
tom of an unprotected
combustible surface
C 23
10/16”
(60 cm) Width of the hood area
D Approx. 10
13/16”
(
274mm)
Maximum connection
with right and left
E
Approx. 4
½”
(115mm)
Maximum connection
height
F Approx. 2
13/16”
(72mm)
Maximum connection
depth
RANGE SIDE
15
6/16”
/ 39 cm
Oven Capacity: 2.44 cu. ft.*
1
15/16”
/ 5 cm
16
2/16”
/ 41 cm
17
5/16”
/ 44 cm
17
15/16”
/ 45.5 cm
23
10/16”
/ 60 cm
1
6/16”
/ 3.5 cm
11/16”
/ 1.7 cm
9/16”
/ 1.5 cm
RANGE FRONT
23
10/16”
/ 60 cm
10
1/16”
/ 25.5 cm (MAX)
6
2/16”
/ 15. 5 cm (MIN)
21
10/16”
/ 55 cm
10
7/16”
/ 26.5 cm
17
5/16”
/ 44 cm
3/16”
/ 0.5 cm
1
15/16”
/ 5 cm
21
10/16”
/ 55 cm
C
B
2
A
E,G E,G
D D
E
4
1
3
F
THE SHADED AREA REPRESENTS THE INSTALLATION AREA FOR THE CONNECTIONS;
E ; ELECTRIC CONNECTION
G ; GAS
3/16”
/ 0.5 cm
20
14/16”
/ 53 cm
20
14/16”
/ 53 cm
27
15/16”
/ 71 cm
*Usable space differs from Actual space due to the rack placements and rotisserie.
*Oven Capacity’s cubic feet is manufacturer’s measurement prior to installation of broiler, oven racks, and convection fan.