User Guide

16
ENGLISH
ESPAÑOL
FRANÇAIS
TROUBLESHOOTING TIPS
PROBLEM POSSIBLE CAUSE
POSSIBLE REMEDY
Oven will not
start
• Electrical cord is not plugged in
• Oven door is open
• Wrong procedure or sequence entered
• Be sure that the unit is
plugged into the outlet
• Close the oven door and
retry
• Check instructions to be
sure that the procedure
is correct
Sparking or arcing
inside oven while
cooking
• Materials to be avoided in microwave
oven were used
• The oven is operated while empty
• Spilled food remains in the cavity
• Use microwave-safe
cookware only
• Do not start cooking
when oven is empty.
• Clean the oven with a
wet towel
Unevenly cooked
foods
• Materials to be avoided in microwave
oven were used.
• Food is not defrosted completely
• Cooking time or power level is not
suitable for the food
• Food has not been turned or stirred
• Use microwave-safe
cookware only
• Completely defrost food
• Use correct cooking time
and/or power level
• Turn or stir food.
Overcooked
foods
• Cooking time, power level is not
suitable
• Use correct cooking time
and/or power level.
Undercooked
foods
• Materials to be avoided in microwave
oven were used
• Food is not defrosted completely
• Oven ventilation ports are restricted
• Cooking time or power level is not
enough.
• Use microwave-safe
cookware only
• Completely defrost food
• Check to see if the oven
ventilation ports are
restricted
• Use correct cooking time
and/or power level.
Food is not
defrosting
properly
• Materials to be avoided in microwave
ovens were used
• Cooking time or power level is not
suitable for the food
• Food has not been turned or stirred
• Use microwave-safe
cookware only.
• Use correct cooking time
and/or power level.
• Turn or stir food.