Instruction for Use

GB
to each other; jumper 4-5 is located in the lower area
of the terminal board.
3. Position the wires N and
66
66
6
as shown in the
diagram ( see figure ) and proceed with the
connection process, tightening the terminal screws
as far as possible.
4. Position the remaining wires on terminals 1-2-3
and tighten the screws.
5. Fix the power supply cable in place by fastening
the cable clamp screw.
6. Close the terminal board cover by tightening the
screws V.
Connecting the supply cable to the mains
Install a standardised plug corresponding to the
load indicated on the appliance data plate (
see
Technical data table ).
The appliance must be directly connected to the mains
using an omnipolar circuit-breaker with a minimum
contact opening of 3 mm installed between the
appliance and the mains. The circuit-breaker must be
suitable for the charge indicated and must comply with
NFC 15-100 regulations (the earthing wire must not be
interrupted by the circuit-breaker). The supply cable
must be positioned so that it does not come into
contact with temperatures higher than 50°C at any point.
Before connecting the appliance to the power
supply, make sure that:
• The appliance is earthed and the plug is compliant
with the law.
• The socket can withstand the maximum power of
the appliance, which is indicated by the data
plate.
• The voltage is in the range between the values
indicated on the data plate.
• The socket is compatible with the plug of the
appliance. If the socket is incompatible with the
plug, ask an authorised technician to replace it.
Do not use extension cords or multiple sockets.
! Once the appliance has been installed, the power
supply cable and the electrical socket must be
easily accessible.
! The cable must not be bent or compressed.
! The cable must be checked regularly and replaced
by authorised technicians only.
! The manufacturer declines any liability should
these safety measures not be observed.
*
Only available in certain models.
TABLE OF CHARACTERISTSICS
Dimensions
Oven HxDxW
34x41x38
Volume
59 l
Useful
measurements
relating to the oven
compartment
width 42 cm
depth 44 cm
height 17 cm
Voltage and
frequency
see data plate
Ceramic hob
Front Left
Back Left
Back Right
Front Right
Max. ceramic hob
consumption
1200 W
1800 W
1200 W
1800 W
6000 W
ENERGY LABEL
Directive 2002/40/EC on the label of
electric ovens.
Standard EN 50304
Energy consumption for Natural
convection – heating mode:
a
Traditional mode;
Declared energy consumption for
Forced convection Class – heating
mode:
u
Baking mode.
This appliance conforms to the following
European Economic Community
directives: 2006/95/EC dated 12/12/06
(Low Voltage) and subsequent
amendments - 04/108/EC dated
15/12/04 (Electromagnetic
Compatibility) and subsequent
amendments - 93/68/EEC dated
22/07/93 and subsequent amendments.
2002/96/EEC
1275/2008 (Stand-by/ Off mode)
Data plate, is located inside the flap or, after the
ovencompartment has been opened, on the left-hand
wall inside the oven.
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