Instruction for Use
Table Of Contents
- Istruzioni per l’uso
- Avvertenze
- Assistenza
- Descrizione dell’apparecchio
- Descrizione dell’apparecchio
- Installazione
- Avvio e utilizzo
- Programmi
- Precauzioni e consigli
- Manutenzione e cura
- Anomalie e rimedi
- Operating Instructions
- Warnings
- Assistance
- Description of the appliance
- Description of the appliance
- Installation
- Start-up and use
- Modes
- Precautions and tips
- Maintenance and care
- Troubleshooting
- Mode d’emploi
- Avertissements
- Assistance
- Description de l’appareil
- Description de l’appareil
- Installation
- Mise en marche et utilisation
- Programmes
- Précautions et conseils
- Nettoyage et entretien
- Anomalies et remèdes
- Manual de instrucciones
- Advertencias
- Asistencia
- Descripción del aparato
- Descripción del aparato
- Instalación
- Puesta en funcionamiento y uso
- Programas
- Precauciones y consejos
- Mantenimiento y cuidados
- Anomalías y soluciones
- Instruções para a utilização
- Advertências
- Assistência
- Descrição do aparelho
- Descrição do aparelho
GB
29
Troubleshooting
The “Clock button” and the digits on the
display flash.
Problem Possible cause Solution
The appliance has just been connected to the
electricity mains or there has been a blackout.
Set the clock.
A programmed cooking mode does not
start.
There has been a blackout.
Reprogram the cooking mode.
Only the high luminosity “Clock button”
is lit.
The appliance is in standby mode. Press any button to exit standby mode.
The temperature inside the oven is higher
than the suggested value for the selected
mode.
An automatic mode has been selected.
“Hot” appears on the display and
cooking does not start.
Wait for the oven to cool down.
Fan-assisted cooking has been
selected and the food looks burnt.
Positions 1 and 5: the direct heat could cause
temperature-sensitive foods to burn.
We recommend switching dripping pan
positions halfway through cooking.