Operation Manual

8
GB
Cooking advice table
Foods
Weight
(in kg)
Rack position
Pre-heating time
(min)
Recommended
temperature
Cooking time
(minutes)
2asta
Lasagne
Cannelloni
Tagliatelle
2.5
2.5
2.5
3
3
3
-
-
-
210
210
210
75-80
75-80
75-80
Meat
Veal
Chicken
Turkey
Duck
Rabbit
Pork
Lamb
1.7
1.5
3.0
1.8
2.0
2.1
1.8
3
3
3
3
3
3
3
-
-
-
-
-
-
-
220
220
220-Max
220
220
220
220
85-90
110-115
95-100
120-125
105-110
100-110
90-95
Fish
Mackerels
Dentex
Trout baked
in foil
1.1
1.5
1.0
3
3
3
-
-
-
210-230
210-230
210-230
55-60
60-65
40-45
2izza
Napolitan
1.0 3 15 Max 30-35
2ies
Biscuits
Tart
Chocolate cake
Leavened cake
0.5
1.1
1.0
1.0
3
3
3
3
15
15
15
15
180
180
200
200
30-35
30-35
45-50
50-55