Operation Manual

24
GB
Removing and fitting the oven door:
1.Open the door
2.Make the hinge clamps of the oven door rotate
backwards completely (see photo)
3.Close the door until the clamps stop (the door will
remain open for 40° approx.) (see photo)
40°
4.Press the two buttons on the upper profile and
extract the profile (see photo)
5.Remove the glass sheet and do the cleaning as
indicated in chapter: "Care and maintenance".
6.Replace the glass.
WARNING! Oven must not be operated with inner
door glass removed!
WARNING! When reassembling the inner door
glass insert the glass panel correctly so that the
text written on the panel is not reversed and
can be easily legible.
7.Replace the profile, a click will indicate that the
part is positioned correctly.
8.Open the door completely.
9.Close the supports (see photo).
10.Now the door can be completely closed and the
oven can be started for normal use.
Steam-assisted oven cleaning:
This cleaning mode is recommended after cooking fat foods
(roasts, meat).
This cleaning procedure can simplify the process of dirt removal
from the oven walls by generating steam inside the oven cavity. In
this way it will be easier to clean the oven cavity itself.
Important! Before you start the steam cleaning process:
- remove any food residues / fat residues from the bottom
of the oven cavity;
- remove any accessories (grids and pans).
After having carried out the above-mentioned operations, we
recommend this:
1 – Pour 300 ml of water in the oven deep pan; put it on the first
level from the bottom. In the models without deep pan, please use
a standard oven baking-tin and put it on the grid in the first level
from the bottom.
2 – Select the “BOTTOM OVEN”
feature and set the
temperature on 100°C;
3 – Keep the oven ON for 15 minutes;
4 – Turn off the oven;
5 – Once the oven has cooled, please open the door and finish
cleaning with water and a damp cloth.
6 – Eliminate any water residues from the cavity after finishing the
cleaning process.
If the seam cleaning procedure is carried out after cooking
particularly fat foods or when the oven is very dirty, please
complete the cleaning process with the traditional method
explained in the previous paragraph.
! Please carry out all cleaning procedures when the oven is cold !