Cooker with electric oven and electric hob Instructions for installation and use K 301 E.
Cooker with electric oven and electric hob Instructions for installation and use
Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: • call only the Service Centers authorized by the manufacturer • always use original Spare Parts 1 This appliance is intended for nonprofessional use within the home. 2 These instructions are only for those countries whose symbols appear in the booklet and on the serial no. plate of the appliance.
Installation The following instructions should be read by a qualified technician to ensure that the appliance is installed, regulated and technically serviced correctly in compliance with current regulations. Important: disconnect the cooker from the electricity when making any adjustement, maintenance operation, etc. N.B.: the following installation procedure must be carried out by a qualified electrician.The electrical installation must comply with the IEE Regulations, Building & local By-Lays.
Technical Specifications 7 Oven Dimensions (WxDxH) 39x44x34 cm Volume This appliance conforms with the following European Economic Community directives: 58 lt Oven absorption Max - 2000 W - Electric Hob Fast Ø 145 mm: 1500 W Fast Ø 180 mm: 2000 W - 73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications; 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications; 93/68/EEC of 22/07/93 and subsequent modifications.
The cooker with electric oven and electric hob A. B. C. D. E. F. G. H. I. L. M. N.
The different functions and uses of the oven The various functions included in the cooker are selected by operating the control devices located on the cooker control panel. recommended for finishing the cooking of foods (placed in pans) that are well done on the outside but still not done inside or for desserts covered with fruit or jam which require a light browning on top.
Table shows the correspondence between the position indicated on the knobs and the use for which the plates advised. Setting Timer Knob To use the timer, the ringer “M” must be wound up by turning the knob one full turn clockwise 4; then turn it back 5, to the desired time so that the number of minutes on the knob matches the reference mark on the panel. Normal or Fast Plate 0 Off 1 Cooking vegetables, fish 2 Cooking potatoes (using steam) soups, chickpeas, beans.
Cooking advice The oven offers a wide range of alternatives which allow you to cook any type of food in the best possible way. With time you will learn to make the best use of this versatile cooking appliance and the following directions are only a guideline which may be varied according to your own personal experience. Cooking fish and meat When cooking white meat, fowl and fish use low temperatures. (150°C-175°C).
Cooker routine maintenance and cleaning Replacing the oven lamp · Unplug the oven from the mains; · Remove the glass cover of the lamp-holder; · Remove the lamp and replace with a lamp resistant to high temperatures (300°C) with the following characteristics:: - Voltage 230V - Wattage 25W - Type E14 · Replace the glass cover and reconnect the oven to the mains. Before each operation, disconnect the cooker from the electricity.
Cooking advice Selection knob setting Foods Wt.
Merloni Elettrodomestici Cucina con forno e piano elettrico (Spec. GB) 05/03 - 195039156.00 Viale Aristide Merloni 47 60044 Fabriano Italy Tel +39 0732 6611 Fax +39 0732 662501 www.merloni.
