User Manual

ManualsBrandsInnsky ManualsAir FryersAir Fryer, 10.6-Quarts Air Oven, Rotisserie Oven, 1500W Electric Air Fryer Oven with LED Digital Touchscreen, 10-in-1 Countertop Oven with Dehydrator & Rotisserie, 6 Accessories & 32+ Recipes

Use the Accessories

Please choose the proper

accessories as per the ingre-

dients to be cooked. Pull the

Handle to open the window

and install the accessories as

instructed below.

Mesh Racks

Slide the mesh racks into the

upper two sliding chutes for

dehydration or to cook crispy

snacks / reheat items like

pizza.

Drip Tray

Slide the drip tray into the

lowest sliding chute to

collect the dripping oil and

residue for easier cleaning of

the oven.

Rotisserie Shaft

It is used to roast whole chicken and relatively large pieces of meat.

1. Pass the shaft through the length of the whole chicken.

2. Mount the meat forks onto the shaft and insert it into the meat.

3. Fix the forks with the screws.

4. Toggle the Switch to the right. Place the rotisserie shaft onto the

rails push it into the Lock position.

5. Release the Switch and lock the shaft into place.

Recommended Cooking Time and Temperature

Food

Thin Frozen Fries

Thick Frozen Fries

Homemade Fries

Homemade Potato Wedges

Homemade Potato Cubes

Hash Browns

Potato Gratin

Steak

Pork Chops

Hamburger

Sausage Roll

Chicken Drumsticks

Chicken Breast

Spring Rolls

Frozen Chicken Nuggets

Frozen Fish Sticks

Mozzarella Sticks

Stuffed Vegetables

Cake

Quiche

Mufﬁns

Sweet Snacks

Frozen Onion Rings

Amount

1.5–3 cups

1.5–3.5 cups

1.5–3 cups

1 cup

2 cups

1/4–1.1 lb

1/4–3/4 lb

1/4–1.1 lb

1.25 cups

1.5 cups

1.25 cups

1.5 cups

1 lb

Time

15–16 mins

15–20 mins

10–16 mins

18–22 mins

12–18 mins

15–18 mins

8–12 mins

10–14 mins

7–14 mins

13–15 mins

18–22 mins

10–15 mins

15–20 mins

10–15 mins

6–10 mins

8–10 mins

10 mins

20–25 mins

20–22 mins

15–18 mins

20 mins

15 mins

Temperature

400° F (200° C)

360° F (182° C)

400° F (200° C)

360° F (182° C)

400° F (200° C)

360° F (182° C)

400° F (200° C)

360° F (182° C)

320° F (160° C)

360° F (182° C)

400° F (200° C)

320° F (160° C)

400° F (200° C)

Recommendations

Add 1/2 tbsp. oil

Use oven-ready

Use baking tin

Use baking tin/oven dish

Use baking tin

Use baking tin / oven dish

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