User Manual
Table Of Contents
- Before you begin
- IMPORTANT SAFETY INSTRUCTIONS
- ANTI-TIP DEVICE
- IMPORTANT SAFETY PRECAUTIONS
- IN THE COMMONWEALTH OF MASSACHUSETTS
- ELECTRICAL WARNINGS
- GROUNDING INSTRUCTIONS
- INSTALLATION WARNINGS
- SURFACE BURNER WARNINGS
- OVEN WARNINGS
- SAVE THESE INSTRUCTIONS
- Features
- Installing
- Selecting a location
- Gas requirements
- Electrical requirements
- Installing your gas range
- Important notes to the installer
- Before installing your range
- Connecting to gas
- Optional: Converting to LP gas
- Installing the anti-tip device
- Placing your range and connecting to power
- Leveling your range
- Assembling the top burners
- Installing the burner knobs
- Installing the oven door handle
- Installing the plastic pads
- Checking the ignition of the burners
- Using
- Before you begin using your range
- Using the surface burners
- Using the oven
- Using the oven vent
- Using the oven light
- Positioning the oven racks
- Tips for baking
- Setting the clock
- Selecting the 12-hour or 24-hour display setting
- Using the timer
- Baking
- Adjusting the thermostat
- Convection baking and roasting
- Using Air Fry
- Programming the cook time
- Programming a delayed start time
- Broiling
- Keeping food warm
- Switching between Fahrenheit or Celsius
- Turning sound on or off
- Locking oven controls
- Maintenance
- Cleaning and maintaining
- Cleaning the control panel
- Cleaning stainless steel surfaces
- Cleaning the oven racks
- Cleaning the oven door
- Cleaning the surface burner control knobs
- Cleaning surface burner grates and assemblies
- Cleaning the cooktop
- Removing and replacing the oven door
- Removing and replacing the storage drawer
- Self-cleaning the oven
- Steam cleaning the oven
- Troubleshooting
- Specifications
- ONE-YEAR LIMITED WARRANTY
- Cleaning and maintaining
Installing the plastic pads
To prevent your range from getting too close to the wall behind your range, install the included plastic pads.
1 Locate the plastic pad kit. It includes:
2 Align the holes in the plastic pads with the holes on the top, back of your range, then secure the pads to your range
with the provided screws.
Checking the ignition of the burners
Check the operation of all cooktop and oven burners after your range has been installed and assembled, gas supply lines
have been carefully checked for leaks, and electrical power cord has been plugged in.
All surface and oven burners have electronic ignition.
Surface burners
1 Push in and turn the control knob for a surface burner to the LITE position. The “clicking” sound indicates the electronic
ignition system is operating correctly. The burner lights in about four seconds, after the air has been purged from the
supply line.
2 After the burner lights, turn the control knob to the setting you want. The “clicking” sound stops and the flame height
changes from Max to Min while turning the control knob.
3 Repeat steps 1 and 2 to test each burner.
Oven bake burner
1 Press Bake. The display blinks 350.
2 Press Start. The bake burner should start heating.
3 Open the oven door and make sure that the bottom oven (bake) burner has lit.
4 Press Off/Clear to turn the oven off.
Oven broil burner
1 Press Broil, then press Start. The broil burner should start heating.
2 Open the oven door and make sure that the top oven (broil) burner has lit.
3 Press Off/Clear to turn the oven off.
Screws (2)
Plastic pads (2)










