Operation Manual

12
Before you use the appliance for the first time, please do as
follows: Carefully unpack the appliance and remove all the
packaging material. Keep the material (plastic, polystyrene
and cardboard) out of reach of children. Check the
appliance after unpacking for any damage, possible from
transportation. Place the appliance on a flat and stable
surface. Make sure there is enough open space around the
appliance for the intake and/or outlet vents. A minimum
clearance of 10 cm is required between the appliance and
any adjacent walls. The larder needs good ventilation for
easy dissipation of heat, high eciency of refrigeration and
low power consumption.
You can level the appliance using the adjustable feet.
Do not place the appliance near a heat source such as a
heater or furnace.
Mount the enclosed handle on the desired side of the door
with the enclosed screws and place the enclosed caps on
the other side for a nice finish. Attention: never lift the
larder by the handle.
Leave the appliance to stand for at least 3 hours before
you insert the plug into the socket.
First clean the interior of the appliance. Use warm water
and a neutral detergent. After cleaning, rinse the interior
with clean water and rub dry. Leave the appliance to dry
for 1 to 2 hours.
The appliance features internal
controls. Set the thermostat on
setting 3. Check that the voltage in
your home corresponds with the voltage printed on the
back of the appliance and plug it in a socket. The appliance
now cools continuously until the set temperature has
been reached. Do not place anything in the larder until the
set temperature is reached. This usually takes 2 or 3 hours.
Then set the thermostat at the desired setting and place
food into the larder.
2 | BEFORE FIRST USE
3
3 | USING THE LARDER
Always ensure that your hands are dry before handling
the plug or power cord.
• Should you decide not to use the appliance anymore,
make it inoperative by cutting the power cord after
removing the plug from the socket. We also recommend
making all potentially dangerous parts of the appliance
harmless, particularly for children who might be tempted
to play with it.
• Never immerse any part of the main body, lid, power
cord and plug in water or any other liquid to protect
against electrical hazards.
• If the appliance is used for other purposes than intended,
or is it not handled in accordance with the instruction
manual, the full responsibility for any consequences will
rest with the user. Any damages to the product or other
things are not covered by the warranty.
Setting 1 = lowest cooling setting (highest temperature)
Setting 7 = higest cooling setting (lowest temperature)
In general setting 3 or 4 is used for the refrigeration.
The light on the inside will now light up every time you
open the door.
Note:
The ambient air temperature, how often the door is
opened and the position of the appliance can aect the
internal temperature. These factors must be taken into
account when setting the thermostat.
• Do not put hot food into the larder.
• Never introduce volatile, inflammable or explosive fluids
such as alcohol, acetone or petrol because of the risk of
explosion.
• It is advisable to wrap meat and fish to avoid odours.
• Leave sucient space between the food to enable air to
circulate correctly between them. Similarly, when storing
them, avoid puttin food items in contact with eacht
other.
• Do not place food items in contact with the cold wall
at the back of the larder. The shelves have a stop to
avoid this.
• The door should not be left open any longer than
necessary.
• High ambient temperatures have a negative eect on
energy use. Keep the larder in a position away from
direct sunlight or other sources of heat.
• Keep ventilation openings free. Clogged openings lead to
higher use of energy.
• Try not to open the door too often, especially when the
weather is wet and hot. Once you open the door, mind
to close it as soon as possible.
• The space between the shelves and the rear wall of the
larder compartment must be unobstructed to allow
the cool air to circulate. Therefore don’t place any food
items against the back.
• Turn the thermostat to a lower setting when the
circumstances allow it.
• Before storing fresh cooked food, make sure the food has
cooled at least to room temperature.
• If the gasket is damaged or if it turns out that the sealing
is poor, the energy consumption is substantially higher.
To restore eciency, replace the gasket.
• Keep the condensor on the rear wall always clean, free of
dust or any impurities.
• Always consider the instructions, otherwise the
energyconsumption is substantially higher.
4 | TIPS