User's Manual

19
PageCreated:05‐04‐2010
Revised:N/A
TechnicalManual(07610‐003‐78‐18)
INSTALLATIONINSTRUCTIONS(CONTINUED)
Note:any damage that is caused by steam and/or moisturedue toimproper ventilationis NOT
coveredunderthewarranty.
Thedish‐machinehasthefollowingventilationrequirements:
 LoadEnd:200CFM
 UnloadEnd:200CFM

Theexhaustsystemmustbesizedtohandlethisvolumeforthedish‐machinetooperateinthemanner
itwasdesignedto.

THERMOSTATS:Thethermostatsonyourunithavebeensetatthefactoryforthe wash tank. They
shouldonlybeadjustedbyanauthorizedserviceagent.
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CHEMICALFEEDEREQUIPMENT:Yourdish‐machineDOESNOTCOMEWITHANINTEGRALCHEMI‐
CALSUPPLY/FEEDERSYSTEM.Youmustconnecttheunittoathirdpartychemicaldispenserthatmeetsthe
requirementsofNSFStandard29forthemachinetooperatecorrectly.

Youshouldcontactyourchemicalsupplieraboutconnectingadispensertoyourdish‐machine.Chemi‐
caldispensersmustbesetforthetypeandconcentrationofchemicalsbeingusedandthereareseveralfac‐
torsthathavetobetakenintoaccount.

Detergentusageandwaterhardnessaretwofactorsthatcontributegreatlytohoweficientlyyourdish
machinewilloperate.Usingtheproperamountofdetergentcanbecome,intime,asourceofsubstantialsav‐
ings.Aqualiiedwatertreatmentspecialistcanexplainindetailtoyouwhatisneededtogainthemaximum
eficiencyfromyourdetergent.

Thedish‐machineis able tooperatein eitherhotwater sanitizingmodeor chemicalsanitizing mode.
Yourunitshouldbeclearlymarkedabovethedataplateastothemodeitisin.Ifyoucannotdeterminethis,
contactthemanufacturerimmediatelyforassistance.

Itisimportanttorememberthatifyoudecidetooperatetheunitinchemicalsanitizingmode,youmust
ensureanappropriatechlorine‐basedsanitizerisusedintheinalrinseline.