Manual

Cooktop at a Glance
_Ihere are lwo models included in this guide.
Model (7(7(32523 is 36" and has 5 sealed burners.
Model CCG2423 is 30" and has 4 sealed burners.
MODEL CCG2523
3
2 4
1 5
1. 1,eft front ,:urface burner (9,100 BTUs).
2. Lefl rear surface burner 110,500BTUs).
3. (?ellier rcilf burner (6,500 BTUs (;ill HI).
This burlier is designed lot cooking delicate items.
4. Right rear surl]_ce burner (9,100 BTUs).
5. Righl front surface burner (I 2,000 BTUs). This burner may be
used lo quickly bring water to a boil for large quantity cooking.
MODEL CCG2423
Using Your Cooktop
1, All ignitors will spark and click when any surface
burner knob is turned on. Itowever. only the selected
burner will light.
A properly adjusted burner with clean ports will light
within a few seconds. The cone-shaped flame will be
clear blue in color with a deeper blue inner core; there
should be no trace of yellow in the flame, (With I_P
gas, some yellow tips on the flames are acceptable.)
If the burner tlame is yellow, lifts off the ports or is
noisy, the air/gas mixture may be incorrect, Contact
a service technician to adjust.
i Matcln the pan size to the surface burner.
i Do not let the burner flame extend beyond the edge of
the pan.
i Do not allow large pans to extend over the control
knobs. Heat trapped between large pans and the
knobs could cause the knobs to become hot.
4
t 4
1. l,cl'i li'onl surface bnrner (6,5t)0 BT[s on HI).
This burner is de,signed l_)i cooking delicate items,
2. Left rear surface burrler ( 10,500 BTUs),
3. Righl rear surtace burner (9,100 BTUs).
4. Right front surface burner (12,000 BTt. s). This burner may be
used I'o quickly bring water to a boil lbr hlrge-quantily cooking,
Setting the Controls
Your cooktop t/as sealed gas burners with atitoinatic re-
ignition. If the burner flame should go out, fine system will
automatically spark to reignite the burner.
1. Place a pan on line burner grate. (To preserve the grate
finish, do not operate the burners without a pan on the grate
to absorb the heat fronl the burner flame),
I
2. Push down the knob and turn immediately I
I
counterclockwise to the desired setting. _
(Ignilor will spark and click, at aily
position, unti! tlnere is a flame.) "'
Burner Heat Settings
The size and type of cookware will affect the heat setting. For
information on cook_ are, refer to Cooking Made Simple
booklet.
An infinite number of settings exist between Hi and Lo. Use
the following chart as a guide.
Setting
Recumnlcnded Use
! To start foods cooking.
To bring liquids to
a boil.
To fry most foods.
To maintain boil of
large amounts of food,
le lilt e*oe: '
To keep food warm.
To melt butter or
chocolate,