Owner's Manual

5
How the Cycle Works
IMPORTANT: The heating and cooling of porcelain on steel in the
oven may result in discoloring, loss of gloss, hairline cracks, and
popping sounds.
The Self-Cleaning cycle uses very high temperatures, burning soil
to a powdery ash.
NOTE: 12 hours must pass before the next Self-Clean can begin.
Once the oven has completely cooled, remove ash with a damp
cloth. To avoid breaking the glass, do not apply a cool damp cloth
to the inner door glass before it has completely cooled.
The oven lights will not work during the Self-Cleaning cycle.
NOTE: The oven has a two-speed cooling fan motor. During the
Self-Cleaning cycle, the fan(s) will operate at its highest speed to
increase airflow to better exhaust the hotter air through the oven
vent(s). An increase in noise may be noticeable during and after
the Self-Cleaning cycle until the oven cools.
Before Self-Cleaning, make sure the door is closed completely or
it will not lock and the cycle will not begin. When the oven is
locked, the doors of the oven cannot be opened. To avoid damage
to the doors, do not force the doors open when the oven is locked.
To Self-Clean:
NOTE: For specific instructions on your model’s Self-Clean cycle,
please see your model’s online Control Guide.
1. Close door, and (for select models) Touch the Tools keypad.
2. Select Self-Clean icon.
3. (For Double-Ovens) Select Upper Cavity or Lower Cavity. On
some models, select the “1” or “2” number keypad to select
desired oven to clean.
4. Select duration or level of cleaning. This will impact the
duration which can range from 3 to 6 hours including cool
down. If this model offers “Steam Clean” please check the
“Steam Clean” section.
5. (On select models) follow the prompts on the oven display to
prepare the oven.
6. Select Start OR (on select models) select Delay Start to set a
delayed Self-Cleaning cycle. See the “To Delay Start Self-
Cleaning Cycle” section .The oven doors will automatically
lock.
NOTE: It may take a couple moments for the oven door to
automatically lock after starting the Self-Clean Cycle. The
doors will automatically unlock once the Self-Cleaning cycle is
complete and the oven is cool.
7. When the oven is completely cooled, remove ash with a damp
cloth.
Delay Start: (on select models)
Depending on your model, your oven may be able to Delay Start
the Self-Cleaning cycle. You may be able to use one of the
methods listed below.
NOTE: For specific instructions on your model’s Delay Start Self-
Clean cycle, please see your model’s online Control Guide.
Version A:
1. Follow steps 1-5 in the “To Self-Clean” section.
2. Select Delay Start.
3. Select the start time of when the Self-Cleaning cycle should
begin by scrolling from left to right.
4. Select Start Delay.
The oven doors will automatically lock after the Delay Start
countdown. When the Self-Cleaning cycle is complete and the
oven cools, the oven doors will unlock.
5. When the oven is completely cooled, remove ash with a damp
cloth.
Version B:
1. Close the oven doors, and then press Delay Start
2. (For Double-Ovens) Select Upper Cavity or Lower Cavity. On
some models, select the “1” or “2” number keypad to select
the desired oven to clean.
3. Select the number keypads to enter the desired amount of
time by which you want to delay the start.
4. Press Self Clean.
5. Select level of cleaning.
6. Select Start for the selected oven.
The oven doors will automatically lock after the Delay Start
countdown.
When the Self-Cleaning cycle is complete and the oven cools,
the oven doors will unlock.
7. When the oven is completely cooled, remove ash with a damp
cloth.
To Stop Self-Cleaning Anytime:
Touch the Oven Cancel Keypad for single oven models, or the
keypads for double oven models. If the oven temperature is too
high, the door will remain locked. It will not unlock until the oven
cools.
Steam Clean (on some models)
The Steam Clean feature is designed for light oven cavity bottom
cleaning on models that have hidden bake in both ovens.
Allow the oven to cool to room temperature before using the
Steam Clean feature. If your oven cavity is above 200°F (93°C),
the Steam Clean feature will not activate until it cools down.
Remove all racks and accessories from the oven cavity.
For best results, use 10 oz (295.7 mL) of distilled or filtered water.
Do not use oven cleaners.
The Steam Clean feature will take approximately 1 hour. A tone
will sound at the end of the cycle.
IMPORTANT: Because the water in the oven bottom is hot, do not
open the oven door during the Steam Clean cycle.
Touch the Oven Cancel keypad for single oven models and the
Upper/Lower keypads for double oven models at any time to end
the cycle. The display will return to the time of day.
Helpful Hints
■ Once the Steam Clean cycle is complete and the oven is
completely cooled, remove all remaining water in the bottom of
the oven with a sponge or cloth.
■ Wipe any remaining moisture from the oven door interior, oven
cavity interior sides, and cooktop.
■ Use a soft brush or nylon scrubber to wipe the oven interior.
This may help with more stubborn stains.
■ It is recommended to use distilled or filtered water, as tap
water may leave mineral deposits on the oven bottom. Use a
cloth soaked with vinegar or lemon juice to remove any
mineral deposits that may be left after the Steam Clean cycle.
■ If the oven is heavily soiled, use the Self-Cleaning cycle. The
Steam Clean cycle may be used first to eliminate most of the
debris, resulting in a more effective self-cleaning.
To Steam Clean:
1. Open the oven door of the selected oven and remove all racks
and accessories from the oven cavity.
2. Pour 10 oz (295.7 mL) of distilled or filtered water into the
oven bottom. Then close the oven door.
3. Touch the Tools keypad.
(On double-oven models) Select Upper Cavity or Lower
Cavity.
4. Select STEAM CLEAN.
5. Select START.