Manual

TABLEOF CONTENTS
BUILT-IN MICROWAVE OVEN SAFETY ....................................... 3
Electrical Requirements ............................................................... 5
PARTS AND FEATURES ................................................................ 6
Turntable ...................................................................................... 7
Convection Grid (on some models) ............................................ 7
Grilling Grid (on some models) ..................................................... 7
TEFLON ®tCoated Crisper Pan and Handle ................................ 7
MICROWAVE OVEN CONTROL .................................................... 8
Touch Panel ................................................................................. 9
Display .......................................................................................... 9
Interactive Touch Display ............................................................. 9
Menu Demonstration .................................................................. 10
Kitchen Timer ............................................................................. 10
Setup Menu ................................................................................ 10
BUILT-IN MICROWAVE OVEN USE ........................................... 12
Food Characteristics .................................................................. 12
Cooking Guidelines .................................................................... 13
Cookware and Dinnerware ........................................................ 13
Aluminum Foil and Metal ........................................................... 13
Microwave Cooking Power ........................................................ 14
View Foods ................................................................................. 14
Built-in Foods ............................................................................. 14
Sensor Cook ............................................................................... 14
Cooking Functions ..................................................................... 15
My Creations .............................................................................. 15
MICROWAVE OVEN USE ............................................................ 15
Cook ........................................................................................... 15
Reh eat ........................................................................................ 16
SpeedCook Foods ..................................................................... 16
Auto Convection Conversion ..................................................... 17
Convect Bake ............................................................................. 18
Convect Roast ............................................................................ 18
Defrost ........................................................................................ 18
Steam ......................................................................................... 19
Melt ............................................................................................. 20
Soften ......................................................................................... 20
Boil & Simmer ............................................................................. 21
Grill & Broil .................................................................................. 21
Keep Warm ................................................................................. 22
Browning Pan ............................................................................. 22
BUILT-IN MICROWAVE OVEN CARE ......................................... 23
General Cleaning ........................................................................ 23
TROUBLESHOOTING .................................................................. 24
ASSISTANCE OR SERVICE ......................................................... 25
WAR RANTY .................................................................................. 26
TABLEDESMATIERES
SI_CURITI_ DU FOUR .&,MICRO-ONDES ENCASTRI_ ............... 28
Specifications electriques .......................................................... 30
PII=CES ET CARACTI_RISTIQUES .............................................. 31
Plateau rotatif ............................................................................. 32
Grille de convection (sur certains modeles) ............................... 32
Grille de cuisson au gril (sur certains modeles) ......................... 32
Plat & croustiller et poignee avec rev_tement
TEFLON ®t(sur certains modeles) ............................................... 32
MODULE DE COMMANDE DU FOUR .&MICRO-ONDES ........ 33
Tableau de commande tactile.................................................... 34
Affichage ..................................................................................... 34
Afficheur tactile interactif ............................................................ 34
Demonstration de menu ............................................................. 35
Minuterie de cuisine ................................................................... 35
Menu de reglage ......................................................................... 35
UTILISATION DU FOUR .&,MICRO-ONDES ENCASTRI_ .......... 37
Caracteristiques des aliments .................................................... 38
Guide de cuisson ........................................................................ 38
Ustensiles de cuisson et vaisselle .............................................. 38
Papier d'aluminium et metal ....................................................... 39
Puissance de cuisson des micro-ondes .................................... 39
Voir les aliments ......................................................................... 40
Aliments pre-programm6s ......................................................... 40
Cuisson par detection ................................................................ 40
Fonctions de cuisson ................................................................. 40
Mes creations ............................................................................. 41
UTILISATION DU FOUR .& MICRO-ONDES ............................... 42
Cuisson ....................................................................................... 42
Rechauffage ............................................................................... 43
Aliments & cuisson rapide .......................................................... 43
Conversion automatique pour cuisson par convection ............ 45
Cuisson au four par convection ................................................. 45
R6tissage par convection .......................................................... 46
Decong61ation ............................................................................ 46
Cuisson & la vapeur .................................................................... 47
Faire fondre ................................................................................ 48
Ramollir ....................................................................................... 48
Faire bouillir et mijoter ................................................................ 49
Grillades et cuisson au gril ......................................................... 50
Maintien au chaud ...................................................................... 50
Plat & brunir ................................................................................ 51
ENTRETIEN DU FOUR .&MICRO-ONDES ENCASTRI_ ............ 52
Nettoyage gen6ral ...................................................................... 52
DI_PAN NAGE................................................................................. 53
ASSISTANCE OU SERVICE ......................................................... 54
GARANTIE ..................................................................................... 55
2