Application Guide

ManualsBrandsJORESTECH ManualsHome & KitchenJORESTECH Wet or Dry Vacuum Sealer System

More than just a common food sealer, the VAC-10 is made to perform a

wide variety of tasks beyond food packaging: Use it to protect gear, tools

and spare parts from salt and humidity; safeguard important pictures and

documents; make emergency kits for car, home, or your loved ones; baby

proof your delicate belongings; keep bait fresh; reduce odors and seeping

aromas; compact your clothes to carry less luggage; meal-prep and

portion your diet; or protect your valuables for sunny day at the beach. The

possibilities will go as far as your ingenuity.

COMMON USES FOR THE VAC-10

Cooking and Nutrition

Food portion preparation/planning, lengthened product shelf life, break

large items into smaller portions, enhanced action of marinades and rubs,

spice storage, locking in food ﬂavors and aromas, maximizing usage of

available storage space, improved sous vide (under vacuum) cooking, etc.

Sports and Outdoor Activities

Processing and packaging of game, ﬁsh, bait, chum, smoked meats,

sausage, rubs and spices; prepared meals, trail mixes, dried foods, grains,

ﬂours, energy bars, pemmican, etc.

Storage and Personal Use

Improved product storage and stock control, clear visual product identiﬁ-

cation and ability to write relevant product information on the package;

protection of critical items such as sports gear, delicate components, and

tools: By reducing tarnish and oxidation, protecting from water, air,

airborne solids, insects, greases or chemicals, gasses or harmful environ-

ments; preparation of sets or kits: For application-critical components or

supplies, tooling, emergencies, ﬁrst aid; and long term storage of seldom

used articles; etc.

Hobbies

Protecting collectible items (Philately, Currency, Maps, Historical Docu-

ments: By reducing oxidation, mold, insect activity and excessive humidity,

and by maintaining a stable, air tight, unchanging environment); safeguard-

ing heirlooms and valuables; etc.

FOOD PREP ADVANTAGES

Cook when it’s most convenient, and consume when needed

Economize by buying in bulk and reducing into smaller long-life

portions

Save $$ by reducing spoilage and waste

Keep products protected, in a stable, air-tight environment away from

bugs, excessive dryness or moisture, odors, dirt, or contaminants

Reduce energy costs and maximize usage of refrigerated space by

placing products in ﬂexible, compact, vacuum bags

Control portions and consumption with ease

Compatible with both specialty vac roll and vac bags made for

chamberless vacuum packaging machines

FEATURES

• Brand NEW

• Sturdy and compact, easy to manipulate, use, and store

• Easy to clean, with spill chamber to catch liquids and removable sealing

gasket

• Integrated power cord stowage, for compact mess-free storage

• Use on tabletop or counter

• Powerful air suction and bag sealing system to reduce oxygen concen-

tration in contact with product

• Lengthens the shelf life of most products by slowing the action of aerobic

bacteria that require oxygen to metabolize food and reproduce

• Uniform, strong, long-lasting seals, help maintain the pressure differential

(vacuum) and preserve barrier

• Flat-type 3mm sealing element for air-tight, spill-free, odorless storage

• Improves the marinating process

• Also used for the sous-vide (under vacuum) cooking method

• Does not affect the aging process of meats

• Versatile dual-use control: Can used as a bag sealer only, or as a vacuum

packaging machine

• Box includes ten starter vacuum bags: Five small and ﬁve large sized

• An improved food preservation method that allows you to buy products

in bulk, resulting in cost savings

• Used by cooks, chefs, hunters, ﬁshermen, campers, hikers, boaters,

hobbyists, etc. for a wide variety of applications

• Compatible with both textured pre-made vacuum bags and textured

vacuum material in a roll

• Includes manual with detailed instructions and tips for use.

Food may not keep fresh forever, but with the

JORESTECH™ VAC-10 vacuum sealing machine, you

can make it last longer.

It keeps food fresh for extended periods of time by

slowing the action of harmful aerobic bacteria, while

virtually eliminating freezer burn and oxidation. Compact,

portable, and equipped with a powerful 3 mm sealer with

integrated cord storage; this user-friendly tool is the

perfect accessory for storage, marinating, freezing,

defrosting, microwaving, and sous-vide cooking.

JORESTECH™

VAC-10 VACUUM SEALING SYSTEM