Safety Data Sheet

Page 4/8
Safety data sheet
according to 1907/2006/EC, Article 31
Printing date: 15.07.2020 Revision: 26.09.2019Version number 1
Trade name:
JURA Milk system cleaner
(Contd. of page 3)
51.1.4
Information about storage in one common storage facility:
Not required.
Further information about storage conditions:
Protect from humidity and water.
Protect from heat and direct sunlight.
7.3 Specific end use(s)
No further relevant information available.
SECTION 8: Exposure controls/personal protection
Additional information about design of technical facilities:
No further data; see item 7.
8.1 Control parameters
Ingredients with limit values that require monitoring at the workplace:
The product does not contain any relevant quantities of materials with critical values that have to be monitored at the
workplace.
Additional information:
The lists valid during the making were used as basis.
8.2 Exposure controls
Personal protective equipment:
General protective and hygienic measures:
Keep away from foodstuffs, beverages and feed.
Immediately remove all soiled and contaminated clothing.
Wash hands before breaks and at the end of work.
Avoid contact with the eyes and skin.
Respiratory protection:
Not required.
Protection of hands:
Protective gloves.
Material of gloves
Nitrile rubber, NBR
Recommended thickness of the material:

0.11 mm
The selection of the suitable gloves does not only depend on the material, but also on further marks of quality and
varies from manufacturer to manufacturer.
Penetration time of glove material
The exact break through time has to be found out by the manufacturer of the protective gloves and has to be
observed.
Eye protection:
Wear tightly sealed safety glasses when handling the solution.
Body protection:
Protective work clothing.
SECTION 9: Physical and chemical properties
9.1 Information on basic physical and chemical properties
General Information
Appearance:
Form:
Tablets
Colour:
White
Odour:
Characteristic
Odour threshold:
Not determined.
pH-value:
Not applicable.
Change in condition
Melting point/freezing point:
Not determined.
Initial boiling point and boiling range:
Not determined.
(Contd. on page 5)
EU