Use and Care Manual

5
 OPERATING YOUR UNIT--Setting the Temperature Control

 Your unit has only one control for regulating the temperature in the compartment. The
temperature control is located at the upper right-hand side of the compartment.
 The first time you turn the unit on, set the temperature control to"5”.
 The range of the temperature control is from position "0" to"5". After 24 to 28 hours, adjust the
temperature control to the setting that best suits your need。The setting of "3" or "4" should be
appropriate for home or office use.
 To turn the appliance off, turn the temperature control to "0".
NOTE：
 Turning the temperature control to "0" position stops the cooling cycle but does not shut off the
power to the unit.
 If the unit is unplugged, has lost power, or is turned off, you must wait 3 to 5 minutes before
restarting the unit. If you attempt to restart before this time delay, the unit will not start.
Energy Saving Tips
 The unit should be located in the coolest area of the room, away from heat producing
appliances, and out of the direct sunlight.
 Let hot foods cool to room temperature before placing in the unit. Overloading the unit forces
the compressor to longer.
 Be sure to wrap foods properly, and wipe containers dry before placing them in the unit. This
cuts down on frost build-up inside the unit.
 Unit storage bin should not be lined with aluminum foil, wax paper, or paper toweling.
Liners interfere with cold air circulation, making the unit less efficient.
 Organize and label food to reduce door openings and extended searches. Remove as many
items as needed at one time and close the door as soon as possible.
IV. ELECTRIC DIAGRAM