User Manual

AFO 46045 – 200723C

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OVEN

This mode is for use of the bake, broil, pastry, pizza, proof, roast, and toast

functions. Place the baking tray or rack with food inside the oven. Use the

selector dial to scroll through the presets, when desired preset is flashing,

press the Start/Stop button to confirm the preset and start cooking. As with

any traditional oven, the bake functions generate more heat in the back

than in the front, near the doors. To ensure more even results, we suggest

rotating your baked goods 180° halfway through the cooking time when

using oven functions. You can do this by simply rotating the baking pan or

rack with the food inside. Another alternative for certain foods is to use the

Air frying functions which circulates air and allows more even heat

distribution and faster results. It is recommended to adjust for 5-10 minutes

faster cooking times and/or a 10-25°F decrease in cooking temperature

when air frying baked foods for the first time.

• Place the baking pan / drip tray underneath the baking rack or basket

as there is a chance food may drip during the cooking process. The

baking pan will help catch any grease or crumbs.

• Baking refers to a wide variety of cooking modes, which is why there

are 2 baking levels ideal for different types of baking. All bakeware

baking (cakes, loaves, muffins) should preferably be done on the

bottom level, indicated by BAKE 1 on the door, placed on the baking

rack. Baking free-form loaves, cookies, sandwiches, and roasting should

be done on the baking pan on the 2

level, indicated by BAKE 2 on

the door, which allows for a gentler heat distribution on flat baking

pans.

• Press start/stop, select the Oven mode, and use the selector dial to

choose the desired preset you wish to use. Press the Start/Stop button

for confirmation. Once started, the selected preset will blink until the

desired temperature has been attained, and then remain steady

throughout the remainder of the cooking time. This lets you know when

your oven is ready for use!

• Temperature and time can be adjusted by pressing the knob when the

preset is flashing. Press it once to change time and twice to change

temperature. Turn it clockwise to increase and anti-clockwise to lower.

When done, press the Start/Stop button to confirm.

• Time can be adjusted from 1 to 90 minutes and temperature from 140°F

to 450°F (can vary depending on the selected preset).

• Press the rotisserie function if needed for your cooking operation.