Manual

OPERATION
OvenControl,Clockand Timer
Your new touch pad oven control wilt allow you to set oven functions with ease..
Below are the different types of functions and a description of each.
BAKE -- Cooks foods in the
traditional oven with a temperature HOUR MIN
range °f 170°F t° 550°F _(_
BROIL -- Cooks foods at 550°F HI
broil or 450 ° LO broil from the direct
heat of the upper element Broiling
should be done with the door opened f'_
to the broil stop position, k.12J
CLEAN -- Cleans the inside area of TEMP
the oven for you. When the cycle is (_/_
finished, the oven will turn off
automatically. Q
Set the amount of time you
want foods to cook or the
oven to clean° The oven
turns off automatically at the
end of this time.
Set the time of day you want
the oven to turn on, The
oven will turn on
automatically at the time you
have set.
The HOUR/MIN UP and
DOWN arrow pads set the
time of day, length of
cooking time, length of
cleaning time, the delayed
start time, and the time set
on the Kitchen Timer,
The TEMP UP and
DOWN arrow pads set
the temperature used for
cooking°
The START pad must be
pressed to activate any
oven function.
The CLEAR/OFF pad is
used to cancel any oven
function and the end of
cycle tone. It will not
cancel the Clock or
Kitchen Timer.
The KITCHEN TIMER
pad is used to turn the
Kitchen Timer on or off. It
will not control any of the
other oven functions.
The CLOCK pad is used to
set the time of day,
Turns oven light on or off.
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