Use & Care Guide Model: 90109 Kenmore Liquid Propane Gas Grill ® P/N 19000343A0 (1110) Sears Canada Inc. Toronto, ON., M5B 2C3 www.sears.
Table of Contents Precautions Warranty------------------------------------------------2 Safety Precautions--------------------------------2~4 Package Content List-----------------------------5~6 Hardware Contents----------------------------------7 Preparation--------------------------------------------7 Parts Diagram ---------------------------------------8 Parts List-----------------------------------------------9 Assembly Instructions---------------------------10-15 Lighting Instructions----------------
Precautions A tank of approximately 12 inches in diameter by 18-1/2 inches high is the maximum size LP gas tank to use. You must use an OPD gas tank which offers an Overfill Prevention Device. This safety feature prevents the tank from being overfilled which can cause malfunction of the LP gas tank, pressure regulator and/or grill. The LP gas tank must be constructed and marked in accordance with specifications of the U.S. Dept. of Transportation (DOT).
Burner Flame Check ! WARNING A strong gas smell, or the hissing sound of gas indicates a serious problem with your gas grill or the LP gas tank. Failure to immediately follow the steps listed below could result in a fire or explosion that could cause serious bodily injury, death, or property damage. • Shut off gas supply to the gas grill. • Turn the control knobs to OFF position. • Put out any flame with a proper fire extinguisher. • Open Grill Lid. • Get away from the LP gas tank.
PACKAGE CONTENTS LIST A. Firebox--------1pc. B. Bottom panel----1pc. C. Tank Tray Bolt---1pc. D. Swivel Caster with Brake---1pc. E. Swivel Caster---------1pc. F. Caster----------2pcs. G. Side Panel, Left-----1pc. H. Side Panel, Right-----1pc. I. Back panel----1pc. J. Gas Tank Barrier Bar---1pc. K. Door handle-----2pcs. L. Door, Left------1pc. M. Door Right-----1pc. N. Side Burner bowl assembly frame with Side burner control panel-----1pc. O.
T. Bezel---------------------------1 pc U.. Control Knob-------------1 pc V.1.5 Volt “AA” Size Alkaline Battery----------1pc. W. Grease Tray -----1pc. X. Grease Cup----------------1pc Y. Manual Lighting Stick-----1pc.
Hardware Pack Contents Item Description Specification Quantity 1/4 x 15mm 16 pcs 1/4 x 10mm 14 pcs 5/32 x 8mm 15pcs 5/32 x 8mm 8 pcs 1/4 4pcs 1/4 26pcs 5/32 11 pcs 5/64 1pc Phillips Head Screw AA Phillips Head Screw BB Phillips Head Screw CC Flat Head Screw DD Flat Washer EE Lock Washer FF Lock Washer GG Hex Wrench HH Preparation Before beginning assembly, make sure all parts are present. Compare parts with package contents list and diagram above.
Model 90109 Parts diagram 0 2 0 3 0 4 0 1 0 5 0 6 5 7 0 2 5 6 0 7 0 6 0 6 5 3 5 5 5 2 5 1 0 8 5 4 5 0 0 6 1 0 1 1 4 9 4 8 1 6 1 7 1 8 1 3 1 4 1 5 5 8 4 6 0 9 12 4 5 3 7 4 7 1 9 4 4 4 3 4 1 2 0 4 2 2 3 4 0 3 9 3 8 2 1 2 6 2 5 2 8 3 0 3 1 2 9 2 2 2 4 2 7 3 3 3 0 3 0 3 5 3 3 3 2 3 4 3 0 8 2 7 3 6
Model 90109 Parts List KEY# PARTS DESCRIPTION QUANTITY KEY# PARTS DESCRIPTION QUANTIT Y 1 0773-001 Main Lid 1 30 0773-030 Door Hinge 4 2 0773-002 Main Lid Screw 2 31 0773-031 Front Door, Left 1 3 0773-003 Temperature Gauge Housing 1 32 0773-032 Front Door, Right 1 4 0773-004 Temperature Gauge 1 33 0773-033 Door Handle 2 5 0773-005 Logo 1 34 0773-034 Lighting Rod 1 6 0773-006 Hood Buffer 4 35 0773-035 Lighting Rod Cover 1 7 0773-007 Main Lid Handle 1 36 0773-036
Assembly Instructions Fig. 1 D CAUTION: While it is possible for one person to assemble this grill, obtain assistance from another person when handling some of the larger, heavier pieces. B E F Note: Be sure to slide grease tray out of back of grill head and remove all packaging from tray. F 1. Use the parts list to check that all parts have been included. 2. Inspect the grill for damage as you assemble it. Do not assemble or operate the grill if it appears damaged.
(e) Attach door handle (K) to left door (L) using (2) 5/32 x 8mm Phillips head screws (CC) and (2) 5/32 lock washers (GG). Repeat to assemble the other door handle to right door (M). (Fig.5) Fig. 5 (f) Attach two doors (L & M) to side panels (G & H) using (8) 5/32 x 8mm flat head screws (DD). (Fig. 6) 2. Firebox Assembly L M K (a) Be sure grill cart doors are closed to stabilize cart. Remove grill head (A) from carton. Place onto cart from above as shown in (Fig. 7) CAUTION: Grill head is heavy.
3. Side Burner & Side Shelf Assembly Fig.9 A (a) Loosen (2) preinstalled 1/4 x 10mm Phillips head screws and (2) ¼ lock washers from right side of grill head (A) as shown. Do not screw out fully; leave ¼ extended for shelf assembly. (Fig. 9) 2 00 F 300 4 1 50 1 00 00 50 50 C 5 00 250 600 3 50 70 0 (b) Through side burner shelf keyholes, hang side burner shelf (N) on two loosened screws. (Fig.
4. Side Burner Valve Assembly Fig. 12 N (a) Remove side burner grate from side burner shelf and set aside. Remove the two Phillips head screws attaching side burner (N) to shelf to make room to install side burner valve. See (Fig.12) (b) Remove two screws from side burner control valve face. Insert side burner valve control stem through hole in side burner control panel . Place side burner control knob bezel (T) over side burner valve control stem.
5. Grease Cup Assembly Fig.16 From the back, pull out grease tray (W), remove any packaging materials from it, then insert grease cup (X) into grease tray (W) as shown in (Fig.16). Push grease tray back into grill. 6. Installing Cooking Components (a) Place heat diffusers over burners as shown. Diffuser ends insert into channels on front and back of firebox. (Fig. 17) w (b) Evenly space cooking grates (R) on the ledge above heat diffusers. (Fig.17) X Fig.
8. Connecting LP Gas Tank to LP Grill Fig.19 (a) From front of the cart, place foot ring of 20 lb tank into the hole in bottom panel. Make sure the tank valve is in OFF position. Use the tank bolt to secure the tank in a fixed position (Fig.19). C 200 100 F 300 40 1 50 50 C 5 0 0 5 00 2 50 6 35 0 70 0 0 (b) Check the tank valve to ensure it has proper external mating threads to fit the hose and pressure regulator assembly provided. (c) Make sure all burner valves are in OFF position.
3. Be sure all gas connections are securely tightened. 4. Turn on gas supply. 5. Open the grill main lid. 6. Push and turn any main burner control knob to HI position. Push Electronic Ignition button for 3 to 5 seconds to light burner. Checking for LP gas leaks Never test for leaks with a flame. Prior to first use, at the beginning of each season, or every time your LP gas tank is changed, you must check for gas leaks. 1. Make a 50/50 (soap/water) mild soap solution. 2.
! WARNING Never lean over the grill cooking area while lighting your gas grill. Keep your face and body a safe distance (at least 18 inches) from the cooking grid surface when lighting your grill by match. Manually Lighting Your Grill by Match 1. Insert a match into the manual lighting stick. 2. Follow steps 1 through 5 of the Basic Lighting Procedure. 3. Light the match and extend the lighting stick to cooking grid surface. 4. Turn the desired control knob to the HI position setting to release gas.
Cleaning Exterior Stainless Steel Surfaces Weathering and extreme heat can cause exterior stainless steel surfaces to turn tan in color. Machine oils used in manufacturing process of stainless steel can also cause this tanning color. Use a stainless steel cleaner to polish stainless steel surfaces of your grill. Never use abrasive cleaners or scrubbers because they will scratch and damage your grill.
! WARNING The location of the burner tube with respect to the orifice is vital for safe operation. Check to ensure the orifice is inside the burner tube before using the gas grill. If the burner tube does not fit over the valve orifice, lighting the burner may cause explosion and/or fire. 2. Clean any clogged ports with a stiff wire, such as an open paper clip. 3. Inspect each burner for damage (cracks or holes) and if such damage is found, order and install a new burner.
Cooking Instructions Indirect Cooking To cook indirectly, the food should be placed on the left or right side of your grill with the burner lit on the opposite side. ! WARNING Do not leave the grill unattended. Your grill will get very hot. Never lean over the cooking area while using your grill. Do not touch cooking surfaces, grill housing. Grill Lid or any other grill parts while the grill is in operation, or until the grill has cooled down after use.
Grill Cooking Chart Warning: To ensure that it is safe to eat, food must be cooked to the minimum internal temperatures listed in the table below. Food Temperature Beef, veal and lamb (pieces and whole cuts) - medium-rare 63°C (145°F) Beef, veal and lamb (pieces and whole cuts) - medium 71°C (160°F) Beef, veal and lamb (pieces and whole cuts) - well done 77°C (170°F Pork (pieces and whole cuts) 71°C (160°F) Poultry (e.g.