Operation Manual

2
CONTENTS
Page Number
Introduction............................................... 3
Important Safeguards & Recommendations ..................... 4-6
Cooking Hob ............................................. 7
Control Panel ............................................. 8
Use of hob burners ........................................ 9 - 10
Fan main oven............................................12 - 14
Conventional oven .........................................15 - 16
Cooking guide ............................................17
120 minutes timer .........................................18
Cleaning & maintenance ....................................19 - 24
Advice For The Installer ....................................25
Installation ...............................................26 - 30
Gas installation ...........................................31 - 36
Electrical section ..........................................37 - 38
Guarantee & After Sales Service .............................39