Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK www.kenwood.co.
max min FS560 series
UN FO LD
max min
Important – UK only safety ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● machine safety This machine produces steam which can burn you. Don't get burnt by steam coming out of your steamer, especially when removing the lid. Be careful when handling anything: any liquid, steamer part or condensation will be very hot. Use oven gloves. Don't let infirm people use the steamer without supervision. Keep children away from the machine and never let the cord hang down where a child could grab it.
3 Sit the drip tray onto the base making sure the handles fit over the grooves in the base. 4 Fit the removable trays, rim uppermost into their corresponding basket rings - both parts are numbered to assist with this. 5 Place the disc in the centre of tray 2. 6 Add the food, then stack the baskets on the base, starting with the lowest numbered basket at the bottom and the highest number at the top .
● To stop the steaming process press and hold down the ‘STOP’ button. ● ● ● After 1 minute, if the time/menu is displayed but the ‘START’ button has not been selected, the display will switch off. To re-select a programme press the ‘START’ button. A buzzer will sound whenever the ‘START’ button is pressed or when the steamer switches off. ● ● ● keep warm function The flavour and nutritional value of steamed food is best when freshly cooked.
care and cleaning ● ● ● ● ● ● ● ● ● 1 2 3 4 service and customer care Before cleaning, always switch off, unplug and let everything cool. Never put your steamer base in water or let the cord or plug get wet. ● cleaning the water tank Empty, then rinse out with warm water and dry. If the cord is damaged it must, for safety reasons, be replaced by Kenwood or an authorised Kenwood repairer.
cooking guides ● These cooking times are only guidelines based on using the lower basket. Read 'food safety', page 2, and 'hints', page 3. ● vegetables Clean vegetables before cooking. Remove stems and peel if you like.
cooking guides continued ● cereals and grains When using the rice bowl, you still put water in the tank. But you can put a different liquid, such as wine or stock, inside the rice bowl to cook your rice in. You can also add seasoning, chopped onions, parsley, almonds or sliced mushrooms.
