Manual

●
To avoid the water level dropping
below ‘Min’, you can top up during
cooking. Simply add water via the
exterior fill funnel, taking care not to
overfill.
3 Sit the drip tray inside the base.
using the rice bowl
●
Put water and rice in the rice bowl.
Put the rice bowl into a basket. (You
can also cook something in the
other basket(s) if required).
4 Stack the baskets on the base,
starting with the lowest numbered
basket at the bottom and the
highest number at the top . (The
numbers are marked on the basket
handles).
5 Fit the lid, plug in and set the timer.
The light will come on and steam will
soon appear.
6 When the time is up, a bell will ring,
the light will go out and your steamer
will switch off automatically.
7 Unplug and clean after use.
hints
●
Condensation will drip from the
upper basket into the lower basket.
So make sure the flavours go well
together.
●
Liquid left over in the drip tray is
good for making soup or stock. But
be careful: it will be very hot.
●
You can also use the rice bowl for
cooking anything in liquid (eg
vegetables in sauces or poaching
fish in water).
●
Leave gaps between pieces of food.
And put the thicker pieces nearer the
outside.
●
Stir large amounts half way through
cooking.
●
Smaller amounts cook faster than
larger amounts.
●
Similar-sized pieces of food cook
evenly.
●
Like a conventional oven, you can
add food as you go along. If
something needs less time, add it
later.
●
If you lift the lid, steam will escape
and cooking will take longer.
●
Food will keep cooking when your
steamer switches off, so remove it
immediately.
●
The cooking times on pages 4 - 5
are guides based on using the lower
basket. The higher the food is, the
slower it cooks. So allow an extra
5 - 10 minutes for food in the next
basket above. Check that food is
thoroughly cooked before eating.
●
If your food's not cooked enough,
reset the time. You may need to top
up with water.
care and cleaning
●
Before cleaning, always switch off,
unplug and let everything cool.
●
Never put your steamer base in
water or let the cord or plug get wet.
cleaning the water tank
●
Empty, then rinse out with warm
water and dry.
cleaning the outside
●
Wipe with a damp cloth, then dry.
all other parts
●
Wash, then dry.
●
You can wash the plastic parts
(excluding steamer base) on the top
rack of your dishwasher on a low
heat.
●
For storage, stack the baskets one
inside the other, starting with the
highest numbered basket and
finishing with basket number 1

.
●
Push excess cord into the back of
the steamer.
descaling
●
Descale after 7-10 uses, depending
on how hard your water is.
Descaling increases steam power
and helps your steamer last longer.
1 Pour clear vinegar into the tank up
to 'Max'. Don't use a descaler.
2 Fit the drip tray, basket and lid.
3