User Manual

10
A-13inchesmaximumdepthofoverheadcabinets
B-36inchesisminimumheightofcountertopaboveoor
C-Theminimumatcountertopsurfacethatthecooktopwillrest
upon must be equal to or greater than the overall cooktop
dimensions(refertothefollowingpageforoverallcooktop
dimensions).
D-30inchesminimumclearancebetweenthetopofthecooking
surfaceandthebottomofanunprotectedwoodormetalcabinetor
24inchminimumclearancewhenthebottomofthewoodormetal
cabinetisprotectedbynotlessthan1/4-inch-thickameretardant
millboardcoveredwithnotlessthanNo.28MSGsheetsteel,
0.015-inch-think stainless steel, 0.024-inch-thick aluminum or
0.020-inch-thick-copper.
E-1-inchminimumfrombacksplashofcountertoptoedgeofglass
(refertothefollowingpageforoverallcooktopdimensions).
FOR INSTALLATIONS IN CANADA: “Do Not Install Closer Than 1/2 Inch
(12mm)FromAnyAdjacentSurface”,andNE PAS INSTALLER A’MDINS DE 12MM
DETOUTE SURFACE ADJACENTE.
Warning: To eliminate the risk of burns by reaching over heated
surface units, cabinet storage space located above surface units
should be avoided. If cabinet storage is to be provided, the risk can
be reduced by installing a range hood that projects horizontally a
minimum of 5” beyond the bottom of the cabinets.
Avertissement : Pour éliminer les risques de brûlures lorsque quelqu'un tente d'accéder à
l'espace au-dessus de la surface de cuisson, évitez d'y installer toute armoire de rangement.
Si une armoire de rangement y est installée, les risques peuvent être réduits en installant une
hotte qui dépasse horizontalement d'au moins 10 cm (5 po) la partie inférieure des armoires.
!
Beforemakingthecountertopcutout,checkforclearance.Checktoseeifthecooktopwillclear
thefrontandsidewallsofthebasecabinet.Itisalsoimportanttoprovideenoughventilation.
Fig. A
Fig. B
Adequateventilationofthespacebelowthe
countertop must be provided to ensure
properoperationoftheinductioncooktop.
Theunitemploysaninternalfancooling
system that requires adequate air exchange
toenableittorunefciently.Heat
transferredfromthebottomoftheunit
during operation will overheat an improperly
ventilated area.
2 INCH (51mm) MINIMUM