Full Product Manual

TEMPERATURE SETTINGS FOR WINE AND BEVERAGES
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Different varietals of wine require different temperature settings. The recommended temperature ranges for long term storage of different varietals of
wine and beer are listed below. Please contact your wine or beverage supplier directly for their premium storage temperature recommendation.
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Rich and full-bodied reds: 59-65F (15-18C)"
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Light reds: 53-57°F (12-14°C)
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Whites and rose: 44-57°F (7-14°C)
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Sparkling wines: 43-48°F ( 6-9°C)
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Beer: 34-41°F ( 1-5°C )
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CAUTION:
1. In the event of a power interruption, all previous temperature settings will be automatically saved and each compartment will return to the
previous temperature setting.
2. If the unit is unplugged, loses power, or is turned off, you must wait for over 6 minutes before restarting. Within this 6 minutes, the compressor
will protect itself and will not start even if the power is turned ON again.
3. When you use the refrigerator for the first time or restart the unit if it has been shut off for a long time, there will be a few degrees variance
between the temperature you select and the one indicated on the LED readout for the first few hours of operation. After these initial hours of
operation, the temperature will normalize to the displayed temperature.
OPERATION
ALARM CODE
DESCRIPTION
LO
low temperature alarm
HI
high temperature alarm
E0
probe 1 error=control
E1
probe 2 error=defrost
E3
enter defrost status d12 twice continuously
dF
defrost running
dor
open door alarm
EE
unit parameter error
EF
operating parameter erro
TABLE OF ALARMS
COMPRESSOR REFRIGERATORS
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