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TABLE FOOD OF CONTENTS PROCESSOR SAFETY Important safeguards ................................................................................................. Electrical requirements ............................................................................................. Electrical equipment waste disposal .......................................................................... 6 7 7 PARTS AND FEATURES Parts and accessories .......................................................................
Your safety and the safety of others are very important. We have provided many appliance. read and obey Always important This is the safety This symbol and others. safety messages all safety in this manual and on your messages. alert symbol. alerts All safety messages the word "DANGER" you to potential hazards that can kill or hurt you will follow the safety alert symbol and either or "WARNING.
IMPORTANT SAFEG UARDS 15. Never feed food by hand. Always use the food pusher. 16. Do not attempt 17. This product to defeat the cover interlock mechanism. is designed for household use only. SAVE THESE iNSTRUCTiONS Voltage: 220-240 Volts Frequency: 50/60 Hertz Wattage: 650 Watts NOTE: If the plug does not fit in the outlet, contact a qualified electrician. Do not modify the plug in any way. Do not use an adapter.
3-piece food -pusher Lid with 3-in- I feed tube U|tratight Seal 4 L Work bowl Externally adjustable blade control Die-cast Accessory case base I L Mini-bowl and mini-blade Dough Stainless blade multipurpose Spatula Egg whip steel blade
DiCiNG KiT Dicing kit lid Externally adjustable slicing disc (thin to thick) 2.
Action Food Vegetables Fruit Fresh herbs Hince Chop Nuts Meat Multipurpose stainless steel blade & OR Mini-bowl and mini multipurpose stainless steel blade Puree Pesto Sauces Cake batter Pie dough Cream Yeast dough Plastic dough blade Knead Fruit (soft) Potatoes - = Slice thin Slice thick Tomatoes Vegetables (so_) Adjustable U Cheese Chocolate Fruit sEcing disc (hard) Vegetables (hard) j._j J J) Vegetables Cheese (_eeze Shred medium Shred fine 30min.
Action Food _2 g vvv rrr vvv ,_ ,,_ _ Grate Hard cheese Grate/shave disc ice Chocolate Shave Potatoes Firm vegetables Fries Sticks Potatoes ma_ m_m Dice 8 mm dicing kit Tomatoes Onions Cucumbers Fruit Vegetables Eggs Egg whip & Whip Citrus Juice fruit
Before Cut Hazard Handle blades carefully. Failure to do so can result in cuts. First Use Before using your Food Processor for the first time, wash the bowls and accessories as described in the "Care and Cleaning'section. Be SUrethe Food Processor iS turned off, unplugged, and pJaced on a leveJsurface. Turn Work bowl to lock it on the basel Liquid level graphics On the Side ofthe bowl indicate the maximum recommended levels fo r thick and thin liquids in the Food Processor.
Before Use Before operating the Food Processor, be sure the work bowl, blades, and lid are properly assembled on the Food Processor base. Rotating Blade Hazard Always use food pusher. Keep fingers out of openings. Keep away from children, Failure to do so can result in amputation or cuts.
NOTE: If the Food Processor fails to operate, make sure the work are properly locked on the base. ® bowl and lid 2 I ToStOPI turnthedi_, tO"0"
Turn the work bowl and lift to remove; and thenturn andlift thelid. Finger grip _ Finger straight up, as ShoWn, and grip !f using a disc, remove it. Hold the dis c by the 2 finger grips, lift it straight up. pulling Or turn the lid to unlock, lift the lid to remove, continuing next Steps with b0w! still attached to Food Processor, If using a disc, remove Lift to remove. the adapte r.
IHPORTANT: Follow these directions before using it for the first time. in order to properly wash all parts of the dicing kit i ..... J_ J Usingthe handlel place the assembled tabs until it unlocks. clean each part Of_he dicing kit with a soft cloth and warm water. when placing kit in the Work bowl, line uP the kitl s t ab with the groove in the work bowl.
I P!ace thediscadapteronto the I ! t ', Place the @ dicing kit grid, With the grid facing front and line Up the kit's tab power shaft. With the groove in the Work "CLICK" m Pia_e the® dicingkitbladel making Sure Place the (_ didng kid lidOnto the assembled k!t with the and lock into place. J use the medium the desired items. h01e facing front, ,i ! Place the lid on the Food ProCessor and bowl.
NOTE: The multipurpose blade has a spill resistant seal and can be left in work or removed before the contents are emptied. Press down firmly hear a click when into place. bowl, on the b!ade. You will the accessory locks F ........ _,.................\ .......jJ Max Thin Liquid _ Liquid [eve! graphics on the Side of the bowl indicate the maximum i The multipurpose blade has a leak resistant Seal, so yO u may lear e the levels for thick Processor.
NOTE," The prep bowl can be used only with the discs and the dicing kit. m Placetheadapteron the pQwe r Shaft. work bowl using the two finger grips: m PlacethedesireddiscOn thepower shaft. DO not Useany b!ades with the prep bowl. instal! thelid; a!igning the _abs and locking it into place, using the two finger grips. IMPORTANT," Discs and adapters must be removed before removing bowls.
Place the adapter onthe power S!ightly rotate the disc Until it drops into place onto the adapter. shaft. Finge\rgrl\p\\ Instal! the !id, aligning the _abs and ......... locking it into place. _1___ _o Finger grip To remove Shredding dis c and french fq disc, remove the I!d and using the 2 finger grips, lift the disc straight Up, NOTE: The shredding disc is reversible. For coarse shredding, place the side labelled "Medium Shredding" facing up.
Slightly rotate the disc until it drOPS into place. Finger grip Install the Finger grip To remave Slidng disC' remove lidand usingthe2 finger gfiPSl!ift thedisc straight up, !id; a!igning the _.bsand !ocking it int0 p!acel NOTE: This lever only works with the adjustable slicing disc. Changing thickness settings with other discs or blades installed will have no effect on operation.
y ............. -- Mini-blade Power Place the mini-bowl inside the work bowl; making sure the tab on the mini,bowl lines up with the notch the work bowl. in shaft Press down firmly onthe mini:blade: You will heara click when it locks into place. Instal! the lid, a!igning the tabs and locking it into place. Li ft the mini_bow to remove. I straight mini-blade up straight up.
m I Place the strainer basket in the Work bow! with the locking dip positioned to the left of the work bowl handle. m Turn the basket Counter:clockwise the dip 10€_ into the Until handle: Place the Cone inside the strainer basket, connecting it tO t he adapter- It may be necessary t0 rotate until it drops into placel After process!ng, !ift Cone fE0m Strainer basket, turn Strainer basket to Unlock from the handlelasShoWn'and lift from the Work bowl: Remove the adapter.
m pr!t! dough or dough blade and lift strai _ade whio_ m y gg p
IHPORTANT: Never use abrasive cleansers or scouring pads on the Food Cut Hazard Processor. They may scratch or cloud the work bowl and cover. Handle blades carefully. Failure to do so can result in cuts. ed before All disassembling.
Cut Hazard Handle blades carefully, Failure to do so can result in cuts. or vegetables: To chop Peel, core,fresh and/orfruits remove seeds. Cut food in I to c_ 2.5-4 cm (I I/2-inch) pieces. Process food to desired size, using short pulses, I to 2 seconds each time. Scrape sides of bowl, Jfnecessary. To puree cooked fruits (except potatoes): and vegetables Add 60 ml (I/4 cup) liquid from recipe per 235 ml (I cup)of food. Process food, using short pulses, until finely chopped.
To slice uncooked meat such as stir=fry meats: or poultry, Cut or roll food to fit feed tube. Wrap and freeze food until hard to the touch, 30 minutes to 2 hours, depending on thickness of food. Check to be sure you can still pierce food with the tip of a sharp knife. If not, allow to thaw slightly. Process, using even pressure. To slice cooked meat or poultry, including salami, pepperoni, etc.: Food should be very cold. Cut in pieces to fit feed tube. Process food using firm, even pressure.
• To avoid damage to the blade or motor, do not process food that is so hard or firmly frozen that it cannot be pierced with the tip of a sharp knife. If a piece of hard food, such as a carrot, becomes wedged or stuck on the blade, stop the processor and remove the blade. Gently remove food from the blade. • Do not overfill work • Sometimes slender foods, such as carrots or celery, fall over in the feed tube, resulting in an uneven slice.
* Use the spatula to remove from the work bowl. ingredients Your Food Processor is not designed to perform the following functions: * If any plastic parts should discolor due to the types of food processed, clean them with lemon juice Grind coffee beans, grains, or hard spices Grind bones or other inedible parts of food Liquefy raw fruits or vegetables Slice hard-cooked eggs or unchilled meats.
Length of Warranty: Europe, Middle East and Africa KitchenAid : For Model 5KFP1644: Three years Full Warranty from date of purchase. Will Pay For: KitchenAid Pay For: Will Not A. Repairs when Food Processor is used for operations other than normal household food preparation. The replacement parts and repair labor costs to correct defects in materials or workmanship. Service must be provided by an Authorized KitchenAid B.