Operation Manual

12
English
Item Speed
Blended ice drink ...................
Cheesecake ........................
Chopped fruits ..................
Chopped vegetables ..............
Cream cheese-based spread. . . . . . . . . . .
Cream soup .......................
Crushed/chopped Ice ................
Dip ...............................
Finely chopped fresh fruits ............
Finely chopped
fresh vegetables. . . . . . . . . . . . . . . . . . .
Fluffy gelatin for pie/desserts ..........
Frozen chopped fruit
(defrost slightly until it
can be probed with a
knife tip) ........................
Frozen yogurt-based drink ...........
Fruit juice from
frozen concentrate ................
Fruit-based drink (thin) ...............
Fruit-based drink (thick) ..............
Fruit-based sauce ...................
Grated hard cheese. . . . . . . . . . . . . . . . . .
Item Speed
Gravy ..............................
Ice milk-based drink .................
Meat salad for
sandwich filling ................
Mousse ...........................
Oatmeal ...........................
Pancake batter .......................
Pesto .............................
Pureed fruit/Baby food ................
Pureed meat/Baby food meat ..........
Pureed vegetables/Baby food
vegetables .......................
Salad dressing ......................
Savory crumb topping .............
Sherbet-based drink .................
Smooth ricotta or
cottage cheese ...................
Streusel topping ....................
Sweet crumb topping .............
Sweet crunch topping ............
Vegetable-based main dish sauce .......
Waffle batter ........................
White sauce .......................
Speed Control Guide
Tip - Process up to one standard ice cube tray or 12 to 14 standard ice cubes at a time.
Occasional stirring with a spatula will be helpful only when Blender is “O” (OFF). The
CRUSH ICE ( ) feature has been optimized to crush and chop ice without adding any
liquid ingredients.
W10482505A_01_EN.indd 12 4/2/12 12:33 PM