Installation Guide

29
OUTDOOR GRILL CARE
Replacing the Igniter Battery
If igniters
stop sparking, the battery should be replaced.
1. The igniter button cap is located on the outside of the grill’s
right side panel.
2. Unscrew igniter button cap counterclockwise to remove.
3. Remove battery from the battery compartment.
4. Replace with a new alkaline “AA” size battery. Install battery
with negative end in first.
5. Screw igniter button cap clockwise into place.
A.
“AA” size battery
B. Igniter cap
A
B
General Cleaning
IMPOR
TANT: Before cleaning, make sure all controls are off and
the grill is cool. Always follow label instructions on cleaning
products.
For routine cleaning, wash with soap and water using a soft cloth
or sponge. Rinse with clean water and dry at once with a soft,
lint-free cloth to avoid spots and streaks.
Do not use steel wool to clean the grill, as it will scratch the
surface.
To avoid weather damage to finish, use vinyl grill cover.
ST
AINLESS STEEL
IMPOR
TANT: To avoid damage to stainless steel surfaces, do not
use soap-filled scouring pads, abrasive cleaners, cooktop
polishing creme, steel wool, gritty washcloths or paper towels.
Cleaners should not contain chlorine. Damage may occur.
Food spills should be cleaned as soon as entire grill is cool. Spills
may cause permanent discoloration.
Clea
ning Method:
■
Ru
b in direction of grain to avoid scratching or damaging the
surface.
■
Stai
nless steel cleaner.
■
Liqui
d detergent or all-purpose cleaner.
■
Ri
nse with clean water and dry with soft, lint-free cloth.
■
V
inegar to remove hard water spots.
■
G
lass cleaner to remove fingerprints.
GRILL GRATES
IMPOR
TANT: To avoid damage to grill grates, do not use a steel
or fiber scraper. Immediately after you are finished cooking,
loosen food soil with a brass bristle brush. Turn all burners to
HIGH for 10-15 minutes with the hood closed to burn off food
soil. Turn off all burners, raise the hood and let grates cool. Use
the brass bristle brush to remove ash from the grill grates.
When completely cool, grill racks can be removed for thorough
cleaning. Clean them with a mild detergent and warm water.
For baked-on soil, prepare a solution of 1 cup (250 mL) ammonia
to 1 gal. (3.75 L) water. Soak grates for 20 minutes, then rinse
with water and dry completely.
WA
RMING SHELF
Cleaning Method:
■
L
iquid detergent or an all-purpose cleaner.
■
R
inse with clean water and dry with soft, lint-free cloth.
■
For t
ough spots or baked-on grease, use a commercial
degreaser.
IMPORTANT: Make sure gas supply is off and all control knobs
are in the Off position.
EXTERIOR
The
quality of this material resists most stains and pitting,
providing that the surface is kept clean, polished and covered.
■
Apply
stainless steel polish to all non-cooking areas before
first use. Reapply after each cleaning to avoid permanent
damage to surface.
■
Clean
ing should always be followed by rinsing with clean
warm water.
W
ipe the surface completely dry with a soft
cloth.
■
For t
ough spots or baked-on grease, use a commercial
degreaser designed for stainless steel.
IN
TERIOR
D
iscoloration of stainless steel on these parts is to be expected,
due to intense heat from the burners. Always rub in the direction
of the grain. Cleaning should always be followed by rinsing with
clean, warm water.
Clean
ing Method:
■
Li
quid detergent or all-purpose cleaner.
■
Rinse with cl
ean water and dry completely with a soft, lint-
free cloth.
■
A hea
vy-duty scrub sponge can be used with mild cleaning
products.
■
For
small, difficult-to-clean areas, use a commercial
degreaser designed for stainless steel.