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Table of Contents Important Safeguards........................................................................................1 Electrical Requirements ......................................................................................2 5K45SS Tilt-Head Stand Mixer Features .............................................................3 5KSM150PS Tilt-Head Stand Mixer Features ......................................................4 Assembling Your Tilt-Head Stand Mixer ....................................
When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. To protect against risk of electrical shock, do not put Stand Mixer in water or other liquid. 3. Close supervision is necessary when any appliance is used by or near children. 4. Unplug Stand Mixer from outlet when not in use, before putting on or taking off parts and before cleaning. 5. Avoid contacting moving parts.
Electrical Requirements English Your Stand Mixer operates on a regular 220-240 volt A.C., 50/60 hertz house current. The wattage rating for your Stand Mixer is printed on the trim band. This wattage is determined by using the attachment which draws the greatest power. Other recommended attachments may draw significantly less power. WARNING Electrical Shock Hazard Do not use an extension cord.
K45SS Tilt-Head Stand Mixer Features Attachment Hub Motor Head Speed Control Lever 1 2 4 6 8 10 IO N CAUT : U np lu g b efore ting inser parts oving of rem Motor Head Locking Lever (not shown) O id US henAigan Kitcph, Mich St. A Beater Shaft Jose Beater Height Adjustment Screw Flat Beater 4,25 liter (4.
5KSM150PS Tilt-Head Stand Mixer Features Attachment Hub Motor Head Attachment Knob English AR Speed Control Lever 1 2 4 6 8 10 CAUT I O N: U np TI SA Motor Head Locking Lever (not shown) N ting inser efore lu g b parts oving of rem O Beater Shaft Flat Beater Beater Height Adjustment Screw Pouring Shield 4,8 liter (5 qrt) stainless steel bowl Wire Whip Bowl Clamping Plate Dough Hook 4
Assembling Your Tilt-Head Stand Mixer 1. Turn speed control to “O”. 2. Unplug stand mixer or disconnect power. 3. Hold the locking lever in the UNLOCK position and raise motor head. 4. Press beater upward as far as possible and turn left. 5. Pull beater from beater shaft. To Attach Bowl 1. Turn speed control to “O”. 2. Unplug stand mixer or disconnect power. 3. Hold the locking lever in the UNLOCK position and tilt motor head back. 4. Place bowl on bowl clamping plate. 5.
Assembling Your Pouring Shield* 5. Insert the tabs on the front half of the shield (with the chute) under the tab openings on the back half of the shield, then lower the shield to lock into place. To Remove Pouring Shield Pouring Chute English 1. Turn speed control to “O”. 2. Unplug stand mixer or disconnect power. 3. Hold the locking lever in the UNLOCK position and tilt motor head back. 4. Lift pouring chute from bowl. 5. Slide back half of shield from bowl. 6. Remove attachment and bowl.
Beater to Bowl Clearance Your Stand Mixer is adjusted at the factory so the flat beater just clears the bottom of the bowl. If, for any reason, the flat beater hits the bottom of the bowl or is too far away from the bowl, you can correct clearance easily. English 1. Turn speed control to “O”. 2. Unplug stand mixer or disconnect power. 3. Lift motor head. 4. Turn screw (A) SLIGHTLY counter clockwise (left) to raise flat beater or clockwise (right) to lower flat beater. 5.
Care and Cleaning Bowl, white flat beater and white dough hook may be washed in an automatic dishwasher. Or, clean them thoroughly in hot sudsy water and rinse completely before drying. Do not store beaters on shaft. English NOTE: Always be sure to unplug Stand Mixer before cleaning. Wipe Stand Mixer with a soft, damp cloth. Do not use household/commercial cleaners. Do not immerse in water. Wipe off beater shaft frequently, removing any residue that may accumulate.
Speed Control Guide – 10 Speed Mixers All speeds have the Soft Start feature which automatically starts the Stand Mixer at a lower speed to help prevent ingredient splash-out and “flour puff” at startup then quickly increases to the selected speed for optimal performance. Stir Speed STIR For slow stirring, combining, mashing, starting all mixing procedures. Use to add flour and dry ingredients to batter, and add liquids to dry ingredients. Do not use STIR Speed to mix or knead yeast doughs.
Mixing Tips Cake Mixes Converting Your Recipe for the Stand Mixer When preparing packaged cake mixes, use Speed 4 for medium speed and Speed 6 for high speed. For best results, mix for the time stated on the package directions. English The mixing instructions found in this book can be used to convert your favorite recipes for use with your KitchenAid® Stand Mixer. To help determine a mixing procedure, your own observations and experience will be needed.
Mixing and Kneading Yeast Dough “Rapid Mix” describes a bread baking method that calls for dry yeast to be mixed with other dry ingredients before liquid is added. In contrast, the traditional method is to dissolve yeast in warm water. 1. Place all dry ingredients including yeast into bowl, except last 125 to 250 gr (1 to 2 cups) flour. 2. Attach bowl and dough hook. Lock mixer head. Turn to Speed 2 and mix about 15 seconds, or until ingredients are combined. O 1 2 4 6 8 O 3.
Egg Whites Place room temperature egg whites in clean, dry bowl. Attach bowl and wire whip. To avoid splashing, gradually turn to designated speed and whip to desired stage. See chart below. Begins to Hold Shape AMOUNT Tips of peaks fall over when wire whip is removed. Air bubbles are fine and compact; product is white. Soft Peak SPEED English 1 egg white .......GRADUALLY to 10 2-4 egg whites ........GRADUALLY to 8 6 or more egg whites ........
Attachments and Accessories General Information Attachment Knob Attachment Power Shaft‡ Attachment Housing ® Attachment Hub Socket Notch ‡Not part of mixer. Pin Attachment Shaft Housing General Instructions To Attach To Remove 1. Turn speed control to “O”. 2. Unplug Stand Mixer or disconnect power. 3. Loosen attachment knob by turning it counterclockwise. 4. Remove attachment hub cover. 5.
When You Need Service If your Stand Mixer should malfunction or fail to operate, please check the following: WARNING English - Is the Stand Mixer plugged in? - Is the fuse in the circuit to the Stand Mixer in working order? If you have a circuit breaker box, be sure the circuit is closed. - Turn the Stand Mixer off for 10-15 seconds, then turn it back on. If the mixer still does not start, allow it to cool for 30 minutes before turning it back on.
Length of Warranty: KitchenAid Will Pay For: KitchenAid Will Not Pay For: Europe, Australia and New Zealand: For the Artisan® mixer 5KSM150PS: Five years Full Warranty from date of purchase. Replacement parts and repair labor costs to correct defects in materials or workmanship. Service must be provided by an Authorized KitchenAid Service Center A. Repairs when Stand Mixer is used for operations other than normal household food preparation.
Customer Service In U.K. & Ireland: Tollfree number 00800 38104026 Address: KitchenAid Europa, Inc. PO BOX 19 B-2018 ANTWERP 11 BELGIUM www.KitchenAid.com English ® FOR THE WAY IT’S MADE.™ ®Registered Trademark of KitchenAid, U.S.A. ™Trademark of KitchenAid, U.S.A. The shape of the stand mixer is a trademark of KitchenAid, U.S.A. © 2005. All rights reserved. Specifications subject to change without notice.