Use and Care Manual

10
Frozen Food Storage Guide
Storage times will vary according to the quality and type of food,
the type of packaging or wrap used (should be airtight and
moisture-proof), and the storage temperature. Ice crystals inside a
sealed package are normal. This simply means that moisture in
the food and air inside the package have condensed, creating ice
crystals.
Put no more unfrozen food into the freezer than will freeze within
24 hours (no more than 2 to 3 lbs of food per cubic foot
[907-1,350 g per 28 L] of freezer space). Leave enough space in
the freezer for air to circulate around packages. Be sure to leave
enough room for the door to close tightly.
For more information on preparing food for freezing, check a
freezer guide or reliable cookbook.
DOOR FEATURES
Utility Compartment
(on some models)
The utility compartment can be placed in any position on the
refrigerator door.
To remove and replace the utility bin:
1. Remove utility compartment by grasping both ends and lifting
compartment up and out.
2. Replace the bin by sliding it in above the desired support and
pushing it down until it stops.
Door Bins
Large door bins hold gallon containers and the smaller door bins
hold 2-liter bottles. The door bins are adjustable and removable
for easy cleaning and adjusting.
Gallon Door Bin
To install the gallon door bin:
NOTE: The gallon door bin can only be placed on the lower door
support.
1. Position gallon door bin above lowest door adjustment slot.
2. Push down to secure bin.
3. Adjust other bins, as necessary to allow for milk or beverage
container height.
Door Bins
To remove and replace the door bins:
1. Remove the bin by lifting it up and pulling it out.
2. Replace the bin by sliding it in above the desired support and
pushing it down until it stops.
REFRIGERATOR CARE
Cleaning
Both the refrigerator and freezer sections defrost automatically.
However, clean both sections about once a month to avoid
buildup of odors. Wipe up spills immediately.
To Clean Your Refrigerator:
1. Remove the top grille. See “Power On/Off Switch.”
2. Press the power switch to OFF.
3. Remove all removable parts from inside, such as shelves,
crispers, etc.
4. Hand wash, rinse, and dry removable parts and interior
surfaces thoroughly. Use a clean sponge or soft cloth and a
mild detergent in warm water.
■ Do not use abrasive or harsh cleaners such as window
sprays, scouring cleansers, flammable fluids, cleaning
waxes, concentrated detergents, bleaches or cleansers
containing petroleum products on plastic parts, interior
and door liners or gaskets. Do not use paper towels,
scouring pads, or other harsh cleaning tools. These can
scratch or damage materials.
■ To help remove odors, you can wash interior walls with a
mixture of warm water and baking soda (2 tbs to 1 qt
[26 g to 0.95 L] of water).
WARNING
Explosion Hazard
Use nonflammable cleaner.
Failure to do so can result in death, explosion, or fire.