Instructions for use
These instruction shall be available on website www.kitchenaid.
Important instructions for safety YOUR SAFETY AND THAT OF OTHERS IS HIGHLY IMPORTANT. This manual and the appliance itself provide important safety warnings, to be read and observed at all times. • This is the attention symbol, pertaining to safety, which alerts users to potential risks to themselves and others. • All safety warnings are preceded by the attention symbol and the following terms: • DANGER: indicates a hazardous situation which, if not avoided, will cause serious injury.
• The product is not suitable for outdoor use. • When the hob is in use, accessible parts of the hood may become hot. • Never flame cook food (flambé) under the appliance. Using free flames might cause fire. • Do not leave frying pans unattended when frying, as the frying oil may catch fire. Scrapping of household appliances • This appliance is manufactured with recyclable or reusable materials. Dispose of it in accordance with local waste disposal regulations.
Installation After unpacking the appliance, check for any damage caused during transport. In case of problems, contact the dealer or the After-Sales Service. To avoid any damage, it is advisable to only remove the appliance from the polystyrene base just before installation. This information may be found on the inside of the hood, under the grease filter. Power cable replacement (type H05 VV-F 3 x 0.75 mm²) must be carried out by a qualified electrician. Contact an authorized service centre.
Troubleshooting guide The appliance does not work: • Check the domestic power supply and ensure the appliance is connected to the mains properly. • Switch the hood off and then on again to see if the problem has been resolved.
Extraction Modes The hood is designed to be used in two modes: Venting exhaust fumes to the outside, or by passing the air through a charcoal filter brfore recirculating the air back into the kitchen. Venting mode The hood comes with an upper air outlet B for the discharge of fumes to the outside (venting pipe and fixing straps not supplied). Fig. 1 Recirculation Mode This mode is to be used when it is not possible to vent the air to the outside.
Installation The hood comes with plugs suitable for most walls / ceilings. You should however consult a qualified technician to make sure the installation is suitable for your kind of wall/ceiling. The wall/roof should be sufficiently strong to support the weight of the hood. is to be installed. Otherwise, protect the units as much as possible and all the parts relating to the installation. Choose a flat surface and cover it with some protection where you can place the hood and parts.
Installation Fig.4 • Connect an extraction pipe to the connection ring on the hood and, whilst you inserting the hood into the cabinetry, check that the extraction pipe and the electrical wire come out of the hole made in the top of the cupboard. • Attach the hood to the bottom of the cupboard with 8 screws. The frame on the box has more than 8 slots for passing the screws through, use the most suitable ones for your installation making them as equidistant as possible. Fig.
Hood description Fig. 6 1. Control panel 2. Grease filter 3. Handle for unhooking the grease filter 4. Halogen bulbs Functioning Turn to maximum speed when there is a lot of steam in the kitchen. We would advise you to turn the suction on 5 minutes before starting to cook and leave it running after you have finished cooking for about another 15 minutes. 1. ON/OFF light button: press to turn the light on or off. 2. Motor ON/OFF button: press to turn the hood on or off.
Maintenance Always disconnect the power supply before carrying out any kind of maintenance work. Cleaning The hood should be cleaned regularly both inside and out (at least as often as you carry out maintenance on the grease filters). Use a damp cloth with mild cleaning products. Avoid using harsh products. DO NOT USE ALCOHOL! Warning: Failure to follow the cleaning instructions on the hood and the replacement and cleaning of the filters, could lead to a fire starting.
n Printed in Italy 04/15 400010790011 GB