Owner Manual

CARE AND CLEANING

First, unplug your Countertop Oven from

the outlet.

Open the door, then remove all items.

Oven rack, Multipurpose pan, and Broiling

rack are dish-washer safe, but hand

washing is recommended.

Crumb tray and Temperature probe can be

cleaned with warm, soapy water, then rinse

with clean water and dry thoroughly.

NOTE: Allow Countertop Oven and accessories to cool completely before cleaning.

INTERIOR: The inside walls of the oven

feature a nonstick coating. Remove heavy

spatter with a nylon or polyester mesh pad,

sponge, or cloth dampened with warm water.

Dry thoroughly.

FOR DETAILED INFORMATION ON THE COUNTERTOP OVEN

Visit www.kitchenaid.com/quickstart for additional instructions with videos, inspiring recipes,

cleaning tips and tips on how to use your Countertop Oven.

IMPORTANT: Do not use cleaning agents, abrasive cleansers, or metal scouring pads on

the inner or outer surfaces of the oven. They could scratch the surface.

IMPORTANT: Ensure all parts and surfaces are completely dry before re-use.

EXTERIOR: Wipe the outside of the

Countertop Oven with a clean, damp cloth

and dry thoroughly.