Installation guide

Electrical
requirements
lf
codes
permit
and
a
separate
ground
wire
is
used,
it
is
recommended
that
a
qualified
electrician
determine
that the
ground
path
and
wire
gauge
are
in
accordance
with
local
codes.
Do
not
ground
to
a
gas
pipe.
Check
with
a
qualified
electrician
if
you
are
not
sure
the
range
is
properly
grounded.
Do
not
have
a
fuse
in
the
neutral
or
ground
circuit.
This
range
must
be
connected
to
a
grounded
meial,
permanent
wiring
system.
A.
A
four-wire
or
three-wire,
single
phase,
240-volt,
60-Hz,
AC-only
electrical
supply
is
required
on
a
separate,
30-
ampere
circuit,
fused
on
both
sides
of
the
line.
A
time-delay
fuse
or
circuit
breaker
is
recommended.
The
fuse
size
must
not
exceed
the
circuit
rating
of
the
range
specified
on
the
model/serial
rating
plate
located
on
the
horizontal
surface
below
the
control
panel.
i.
a
Wire
sizes
and
connections
must
conform
to
the
requiremenis
of
the
National
Electrical
Code
ANSI/NFPA
70
latest
edition*,
or
CSA
Standards
C22.1-
94,
Canadian
Electrical
Code,
Part
1
and
C22.2
No.
0-M91
-
latest
edition**
and
all
local
codes
and
ordinances.
C
a
The
range should
be
connected
directly
to
the
fused
disconnect
or
circuit
breaker
box
through
flexible,
armored
or
non-metallic
sheathed,
copper
cable.
The
flexible,
armored
cable
extending
from
the
fuse
box
or
circuit
breaker
box
should
be
connected
directly
to
the
junction
box.
D
a
Locate
the
junction box
to
allow
as
much
slack
as
possible
between
the
junction
box
and
the
range
so
that
the
range
can
be
moved
if
servicing
is
ever
necessary.
Do
not
cut
the
conduit.
E
we
AU.L.-
of
C.S.A.-listed
conduit
connector
must
be
provided
at
each
end
of
the
power
supply
cable
(at
the
cooktop
and
at
the
junction
box).
e.
Connection
at
connection
biock
must
be
copper
wire
only.
If
the
house
has
aluminum
wiring,
follow
the
procedure
below:
a)
Connect
the
aluminum
wiring
to
the
copper
wiring
using
special
connectors
designed
and
Underwriters
Laboratories-listed
for
joining
copper
to
aluminum.
Follow
the
electrical
connector
manufacturer’s
recommended
procedure.
b)
Aluminum/copper
connection
must
conform
with
local
codes
and
industry-
accepted
wiring
practices.
Copies
of
the
standards
listed
may
be
obtained
from:
*
National
Fire
Protection
Association
One
Batterymarch
Park
Quincy,
Massachusetts
02269
*™
CSA
International
8501
East
Pleasant
Valley
Road
Cleveland,
Ohio
44131-5575
Installation
AWARNING
Excessive
Weight
Hazard
Use
two
or
more
people
to
move
and
install
range.
Failure
to
do so
can
result
in
back
or
other
injury.
1
a
Put
on
safety
glasses
and
gloves.
Remove
shipping
materials,
tape
and
protective
film
from
range.
Keep
shipping
pallet
under
range.
Remove
oven
racks,
grates,
and
parts
packages
from
inside
oven,
remove
SCFEWS
2
a
Remove
the
bottom
vent
by
removing
the
2
screws
on
each
side
of
the top
of
the
bottom
vent,
Slide
the
vent
down
and
pull
toward
you.
Carefully
lay
this
part
to
the
side
to
avoid
scratching
the
stainless
steel.
3
mw
Lay
a
piece
of
cardboard
from
side
packing
on
the
floor
behind
range.
Using
2
people,
firmly
grasp
each
side
of
range.
Lift
range
up
about
3
inches
(8
cm)
and
move
it
back
until
the
range
is
off
shipping
pallet.
Set
range
on
cardboard
to
avoid
damaging
floor.
4
a
Carefully
move
range
close
to
the
cabinet
opening.
Place
the
rack
in
oven.
Place
level
on
rack,
first
side
to
side;
then
front
to
back.
leveling
leg
sleeves
SS
If
the
range
is
not
level,
adjust
the
feet
up
or
down.
Turn
leveling
leg
sleeves
to
level
range
and
to
raise
or
lower
range
to
the
desired
countertop
height.
5
mw
Choose
the
correct
bracket
for
your
installation.
«
|f
the wall
behind
the
range
has
no
baseboard
or
a
baseboard
up
to
3/8"
(9.5
mm)
thick,
use
the
shorter
(2.5
cm)
anti-tip
bracket.
«
lf
the wall
behind
the
range
has
a
baseboard
thicker
than
3/8"
(9.5
mm),
use
the
longer
1-3/4"
(4.4
cm)
anti-tip
bracket.
rear
brace
write
down
this
distance
Locate
a
stud
in
wall
behind
range.
Measure
distance
from
top
of
rear
brace
to
floor.
Add
5/16"
(7.9
mm)
to
measurement
to
allow
anti-tip
bracket
to
slide
over
rear
brace.
Use
this
final
measurement
and
mark
a
horizontal
line
on
wall
where
stud
is
located.
5