Owner's Manual
26
DOOR GLASS
Apply cleaner.
Apply glass cleaner to a soft cloth or sponge, not directly on
the glass.
2. Use Self-Cleaning cycle.
See the “Self-Cleaning the Oven”
section.
DOOR INTERIOR
1. Wipe away any deposits.
Use a damp sponge.
OVEN CAVITY
■ Do not use oven cleaners.
■ Food spills should be cleaned when oven cools. At high
temperatures, foods react with porcelain. Staining, etching,
pitting, or faint white spots can result.
BROIL ELEMENT
■ Do not use oven cleaners.
■ To maintain optimal performance, wipe surface with soapy
water to remove soil residue when oven completely cools.
OVEN RACKS
1. Empty out oven and remove racks.
2. Use non-abrasive pad or cloth.
IMPORTANT: Remove racks before the Self-Cleaning cycle
to avoid discoloring and difculty sliding.
CARE AND CLEANING