Control Guide

6
Oven Temperature Offset Control
IMPORTANT: Do not use a thermometer to measure oven
temperature. Elements will cycle on and off as needed to provide
consistent temperature, but they may run slightly hot or cool at
any point in time due to this cycling. Most thermometers are slow
to react to temperature change and will not provide an accurate
reading due to this cycling. The oven provides accurate
temperatures; however, it may cook faster or slower than your
previous oven, so the temperature can be adjusted to personalize
it for your cooking needs. It can be changed in Fahrenheit or
Celsius.
To Adjust Oven Temperature:
1. Press OPTIONS until “TEMP CALIB” is displayed.
2. The current setting will be displayed. Press the “1” keypad to
toggle between the upper and lower ovens.
3. Press START or START UPPER/START LOWER to select the
choice displayed in Step 2. Wait 10 seconds for the display to
change or press STARTor START UPPER/START LOWER,
and then continue with Step 4.
4. Press the “3” keypad to increase the temperature in 5°F (3°C)
increments, or press the “6” keypad to decrease the
temperature in 5°F (3°C) increments. The range is from -30°F
to +30°F (-18°C to +18°C).
5. Press START or START UPPER/START LOWER.
6. Press OFF UPPER or OFF LOWER to exit and display the
time of day.
Keep Warm
IMPORTANT: Food must be at serving temperature before placing
it in the warmed oven. Food may be held up to 1 hour; however,
breads and casseroles may become too dry if left in the oven
during the Keep Warm function. For best results, cover food.
The Keep Warm or warm feature allows hot cooked foods to stay
at serving temperature.
To Use:
1. Press KEEP WARM for the desired oven.
2. Press the number keypads to set the desired temperature.
If the temperature entered is not in the range of temperatures
allowed, the minimum or maximum allowed temperature will
be displayed. Enter a temperature in the allowable range.
NOTE: The temperature may be changed at any time by
pressing the number keypads to enter the desired
temperature and then START.
3. Press START.
4. Place food in the oven.
5. Press OFF for the selected oven when finished.
6. Remove food from the oven.
To Cancel Keep Warm Feature:
1. Press OFF for the desired oven.
2. Remove food from oven.
Sabbath Mode
Sabbath mode sets the oven to remain on in a bake setting until
turned off.
When the Sabbath mode is set, only the Bake cycle will operate.
All other cooking and cleaning cycles are disabled. No tones will
sound and the displays will not indicate temperature changes.
When the oven door is opened or closed, the oven light will not
turn on or off and the heating elements will not turn on or off
immediately.
To Enable Sabbath Mode Capability (One Time Only):
1. Press OPTIONS until “SABBATH” is displayed.
2. Press the “1” keypad. Sabbath mode can be activated for
baking.
3. Press OFF UPPER or OFF LOWER to save the setting and
exit to display the time of day.
NOTE: To disable the Sabbath mode, repeat steps 1 through 3 to
change the status from “SABBATH ON” to “SABBATH OFF.”
To Activate Sabbath mode:
1. Press BAKE for the desired oven.
2. Press the number keypads to set the desired temperature. If
the temperature entered is not in the range of temperatures
allowed, the minimum or maximum allowed temperature will
be displayed. Enter a temperature in the allowable range.
3. Press START.
For the timed cooking in Sabbath mode, press COOK TIME,
and then press the number keypads to set the desired cook
time. Press START.
4. (Optional) If Sabbath mode is to be used for both ovens,
repeat steps 1 through 3 for the second oven.
5. Press OPTIONS. Three tones will sound. Then press “7.”
“SAb” will appear in the display.
To Adjust Temperature (when Sabbath mode is running in
only one oven):
1. Press the number keypad as instructed by the scrolling text to
select the new temperature.
NOTE: The temperature adjustment will not appear on the
display, and no tones will sound. The scrolling text will be
shown on the display as it was before the keypad was
pressed.
2. Press START for the selected oven.
To Adjust Temperature (when Sabbath mode is running in
both ovens):
1. Press BAKE for the desired oven.
2. Press the number keypad as instructed by the scrolling text to
select the new temperature.
NOTE: The temperature adjustment will not appear on the
display, and no tones will sound. The scrolling text will be
shown on the display as it was before the keypad was
pressed.
3. Press START for the selected oven.
To Deactivate Sabbath Mode:
Press OPTIONS, then press “7” to return to regular baking, or
press OFF UPPER or OFF LOWER to turn off the oven(s).
Positioning Racks and Bakeware
Use the following illustrations and charts as a guide for positioning
racks.
Rack Positions - Upper Oven
Baking and Broiling
Food Rack Position
All foods 1