Instruction for Use

Please read all these instructions to get the best

out of your hob.

• Use pans with a similar diameter to the

burner(see the table).

• Use flat bottomed pans except with the wok

support.

• Do not use excessive water when cooking and

use the lid.

• Ensure that pans are fully supported by the pan

supports and do not protrude over the edges.

You should never use:

• two burners simultaneously with just one

container such as a fish kettle.

Burner Ø Pans

wok from 24 to 26 cm

semi fast from 16 to 24 cm

auxiliary from 8 to 14 cm

Practical advice on using the hob

Position the pan supports and wok support as indicated in the figure.

Positioning the pan supports and wok support