Manual

IMPORTANT:Observeallgoverningcodesandordinances.
• Itistheinstaller'sresponsibilitytocomplywithinstallation
clearancesspecifiedonthemodel/serialratingplate.The
model/serialratingplateislocatedinsidetherangehoodon
therearwall.
Rangehoodlocationshouldbeawayfromstrongdraftareas,
suchaswindows,doorsandstrongheatingvents.
Cabinetopeningdimensionsthatareshownmustbeused.
Givendimensionsprovideminimumclearance.Consultyour
cooktop/rangemanufacturerinstallationinstructionsbefore
makinganycutouts.
Groundedelectricaloutletisrequired.See"Electrical
Requirements"section.
Thehoodisfactorysetforventedinstallations.For
recirculatinginstallations,RecirculationKitPartNumber
4396565,includingventcoverand2charcoalfilters,is
availablefromyourdealer.
Allopeningsinceilingandwallwhererangehoodwillbe
installedmustbesealed.
Product Dimensions
10 %o"
(25.2 era)
(3.5 era)
29 %_" (75.9 sra) = 30" (76=2 era) raode[
19 V=" / 35
(49.5 Cra) __ %_" (91.1 Cra)- 36" (91.4 Cra) raode[
Vent and electrical openings and mounting screw locations
mountingscrews
5 %" locations(4) 1o9/H'
(14,9 cra)
centerHne of d[ara. \ _._,_ (26,8 am)
exhaust collar
4" %,
(2.2 tara)
Installation Clearances
f
18" (45.7 sra) |
rain. clearance [
upper cabinet |
to eountertop
3_" (91.4 ere)
base cab[aet
height
• Do not terminate the vent system in an attic or other enclosed
area.
• Do not use a 4" (10.2 cm) laundry-type wall caps.
• Vent system must terminate to the outside.
• Use only a 6" (15.2 cm) round metal vent. Rigid metal vent is
recommended. Do not use plastic or metal foil vent.
• The size of the vent should be uniform.
• The vent system must have a damper. If roof or wall cap has a
damper, do not use damper supplied with the range hood.
• Use duct tape to seal all joints in the vent system.
• Use caulking to seal exterior wall or roof opening around the
cap.
• Determine which venting method is best for your application.